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Arche Organic Natural Dry Sourdough

For bread, rolls and baguette

Arche Organic Natural Dry Sourdough is dry organic dough acidifier for breads, rolls and baguettes. Sourdough has made history as people have been using similar products to make cereal patties or breads for a long time.

Original Product Name:

EAN / GTIN:

4020943232340

Shipping Weight:

Application:

Basic recipe: mix 1,000 g wholemeal flour with 15 g sourdough (2 slightly heaped tablespoons), 1 sachet of dry yeast and 1 teaspoon of sea salt. Add 700 ml lukewarm water, knead well. Cover and allow the dough to rise for 15 minutes in a warm place, knead briefly and shape. Leave for rising for another 30 minutes and bake in preheated oven 5 minutes at 220 °C and another 55 minutes at 200 °C. Makes 2 loaves of approx. 750 g each.

Ingredients:

Whole rye flour*, sourdough cultures
* From certified organic farming.

Allergens:

rye flour

Additional Information:

Vegan. Store in a cool and dry place.

Nutrition per 100 g
Energy 1468 kJ / 347 kcal
Fat 2.0 g
- of which saturates 0.3 g
Carbohydrate 66.6 g
- of which sugars 1.0 g
Protein 10.0 g
Salt < 0.1 g
Bio Siegel EU Organic

Organic products of the brand Arche
are certified by the inspection body DE-ÖKO-007.
EU- / Non-EU-Agriculture

Distributor:

Arche Naturprodukte GmbH, Liebigstr. 5a, DE-40721 Hilden

arche (at) arche-naturkueche [dot] de
www.arche-naturkueche.de

Arche Organic Natural Dry Sourdough () is often purchased together with:

Product Reviews

Review by

I am thrilled. Makes beautiful crumbs. Significantly cheaper than other dry sourdough powders. Less waste with packaging. Use 7.5g of the powder for 500g of wholemeal flour. Sufficient. I can recommend it.

Bin begeistert. Entsteht schöne Krume. Bedeutend billiger als andere Trockensauerteigplv. Entsteht weniger Abfall mit Verpackung. Benutze für 500g Vollkornmehl 7,5g des Pulvers. Reicht völlig aus. Kann ich weiter empfehlen.

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Review by

I can recommend it to others! I always like to buy more - the breads always taste delicious and work well in the baking machine!

Kann ich weiterempfehlen! Kaufe ich immer wieder gerne nach - die Brote schmecken immer lecker und gelingen gut im Backautomaten!

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Review by

The Arche natural sourdough works perfectly. I was sceptical at first, but tried the powder anyway. And I can't complain. On the contrary, I am very enthusiastic about the product. Preparing the dough is really easy and my breads with sourdough are crispy on the outside and nice and fluffy on the inside. I used to make my own sourdough, but it was a lot more work and took a lot longer. The result is not very different. The homemade bread with Ark sourdough tastes fresh and, above all, delicious. Therefore, I can only warmly recommend it.

Der Arche Natursauerteig funktioniert einwandfrei. Ich war anfangs zwar skeptisch, hab das Pulver aber trotzdem mal ausprobiert. Und ich kann mich nicht beklagen. Im Gegenteil, ich bin von dem Produkt schwer begeistert. Die Zubereitung des Teiges ist echt einfach und meine Brote mit Sauerteig werden außen knusprig und innen schön locker. Früher hab ich meinen Sauerteig immer selbst gemacht, das hat aber wesentlich mehr Arbeit gemacht und auch viel länger gedauert. Das Ergebnis unterscheidet sich dabei nicht groß. Das selbst gebackene Brot mit Arche Sauerteig schmeckt frisch und vor allem auch lecker. Daher kann ich ihn nur wärmstens empfehlen.

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Average Rating 5.00 from 5 stars based on 3 reviews

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