Vitam Yeast without Pre-Dough: Unit: 11 g
For bread and cake
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: Description:
Vitam Yeast without Pre-Dough makes it easy to successfully make yeast doughs. Due to the gentle drying, Vitam organic yeast is always fresh and can be used for every type of yeast dough. For 500 g flour. 11 g dry yeast corresponds to 42 g yeast cube.
Original Product Name:
Back-Hefe ohne Vorteig
EAN / GTIN:
4011437040756Shipping Weight:
13 g per item
Application:
Mix the dry ingredients, incorporate fat and possibly eggs, then gradually add enough liquid that creates an elastic dough that easily runs from the fingers. Cover the dough for at least 20 minutes and let it rise in a warm place until it has visibly risen. Roll out the dough, fill or shape, let it rest on the baking tray for 10 minutes and then bake.
Ingredients:
Dry baking yeast, sorbitan monostearate.
Additional Information:
Gluten free.
Distributor:
Vitam Hefe-Produkt GmbH, Walter-von-Selve-Str. 2, DE-31787 Hameln
info (at) vitam [dot] dewww.vitam.de
