Fruit, vegetables and nature’s colourful variety on bread
What turns a simple slice of bread into a little treat? Often, it is the favourite spread on top. From fruity-sweet jams and creamy nut and seed butters to savoury plant-based pâtés, the Violey range caters to a wide variety of tastes. The world of dietary choices is becoming increasingly diverse. At Violey, you will find tasty organic plant-based alternatives to honey, sausage spreads and cheese spreads. Many spreads contain only a few ingredients, making them a good choice for the everyday breakfast table.
Use the light and mildly fine honey as a natural sweetener for sweetening drinks and food...
in a 500 g screw top jar. Nature awakes in spring and enchants with all its colours and beauty. The wonderful scent of various flowers magically attracts bees and they prepare a mildly floral and slightly fruity honey from the nectar...
in a 1 kg bottling jar. Nature awakes in spring and enchants with all its colours and beauty. The wonderful scent of various flowers magically attracts bees and they prepare a mildly floral and slightly fruity honey from the nectar...
In late summer, the heather bathes the northern German landscape in a bright heather pink colour. The flavour of the creamy honey also reflects the charm of northern Germany: tart and intense...
The bees prepare a strong honey specialty with a light mint note from the nectar and honeydew from the linden forests...
from wild mountain flowers. Nature awakes in spring and enchants with all its colours and beauty. The wonderful scent of various flowers magically attracts bees and they prepare a mildly floral and slightly fruity honey from the nectar...
This flowery and sweet honey is natural and unmixed. The wild Carpathians are characterized by untouched nature and dense primeval forests. But in summer you can see their gentle side. The steep mountain slopes and extensive fields plunge into a colourful world of white, yellow, pink and purple flowers. A real feast for the bees...
The bright yellow rapeseed fields offer the bees a real feast, because rapeseed contains plenty of nectar and pollen. This honey has a mild, floral taste...
This creamy honey combines the aromatic diversity of Mexican flowers with the purity of organic beekeeping. An unadulterated pleasure - perfect for tea, bread or as a sweet refinement...
In spring, when the sun tickles the tip of your nose, the raspberry bushes blossom in an impressive sea of white, delicate flowers. The bees busily collect the fine nectar from the raspberry blossoms for this mild, fruity honey...
This marmalade combines the taste of fruity oranges, sweet mandarins and refreshing lemons. 35 g of fruit are used per 100 g of jam. Its total sugar content is 60 g per 100 g...
The apricot jam does not only taste delicious on bread, toast or croissant, but also as a cake or biscuit filling. It is made from 90 g fruit per 100 g...
The jam contains the whole fruit including peel. Made from 45 g fruit per 100 g. Cane sugar gives it a fine sweetness. Enjoy the citrus jam best with fresh rolls, bread or fruit salad. Harmonises as well with cheese or smoked fish...
is made from fresh, sun-kissed bitter oranges from certified organic farming. The marmalade is made from 35 g fruits per 100 g. Its total sugar content is 55 g per 100 g...
with juicy, sun-kissed blood oranges from Sicily. This marmalade is made from 35 g fruits per 100 g. Its total sugar content is 55 g per 100 g...
A gourmet fruit spread made from sun-kissed, sweet white figs. Its intense and delicious fruitiness offers a unique and authentic taste experience with every spoonful...
The citrus jam is made with lemons including peel. It has a total fruit content of 45 g per 100 g. Enjoy the citrus jam best with fresh rolls, bread or fruit salad. Harmonises as well with cheese or smoked fish...
is made of fresh, sun-kissed lemons from certified organic farming and ginger, according to a traditional recipe. The marmalade is made from 45 g fruits per 100 g. Its total sugar content is 60 g per 100 g...
is made from 35 g fruits per 100 g. For this jam fresh, sun-kissed oranges from certified organic farming are processed. The total sugar content of this jam is 60 g per 100g...
Enjoy this aromatic cream as a spread on a breakfast roll or a slice of toast. It can also be used to fill cakes, biscuits or tarts. And if you like, you can also simply eat it on its own...
Jam, jelly and marmalade production is subject to precisely defined requirements under the Jam Directive. In addition to the permitted fruits, these spreads differ mainly in their fruit content and consistency.
Suitable vegan alternatives to honey include agave syrup, rice syrup, date syrup, apple syrup and coconut blossom syrup. They are produced without any animal-derived ingredients and, depending on the variety, offer different flavours and consistencies. This opens up a wide range of possibilities for sweetening food, drinks and baked goods to suit your own taste. It’s worth comparing them to find the one that best suits your taste.
Under the Health Claims Regulation, the claim "no added sugar" may only be used if no added mono- or disaccharides (simple or double sugars, such as glucose, fructose or sucrose) or any other food used for its sweetening properties has been added to the product. Naturally occurring fruit sugar from the fruit itself is not affected by this and may still be present. In this case, the label must also state: “Contains naturally occurring sugars.” The exact sugar content is shown in the nutrition declaration.
Once opened, spreads will usually keep for several weeks if stored in a cool place. The exact duration depends on the specific product. High-sugar fruit spreads often have a slightly longer shelf life than savoury spreads made from vegetables or legumes. You’ll find precise storage instructions for after opening directly on the label.
Nut, kernel and seed butters often separate after a while because the natural oil rises above the solid ingredients. Simply stir the contents thoroughly before first use. This distributes the texture and flavour evenly, so you can enjoy the product from the first spoonful to the last.
