All Products in Category "Natural Food › Cereals, Seeds & Pulses › Other Cereals". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Vegan Society. :

Mild, aromatic flavour. Dehulled barley is ideal for the production of flour, flakes and meal. Cooked they taste as a side dish or in stews...

Traditionally, green spelt is spelt harvested half ripe. Dried over a wood fire, it develops its special spicy aroma. For crispy patties, dumplings, casseroles, savoury spreads, soups, salads and as a side dish...

are unripe organic green spelt grains. Traditionally, green spelt is spelt harvested half ripe. With its typical, hearty aroma, spelt grain is suited for crispy patties, dumplings and soups. Also popular with casseroles, spicy spreads and salads...

Khorasan wheat is a beige-brown, long kamut grain with a cereal-like taste and a light, subtly buttery note. Similar to durum wheat, kamut khorasan wheat can be used to make pasta. Also suited for bread and baked goods with its flour due to the very high gluten protein...

If you ground the barley a little bit you will get some small and round grains and they called pearl barley. The pearl barley is very suitable for stews or soup dishes as well as for salads...

An oriental specialty made from durum wheat. The grains are larger than in conventional couscous and the round pearl shape gives pearl couscous its name. Versatile and delicious, e.g. as a side dish, salad, dessert or casserole...

in the small 1 kg package. Next to wheat, rye is probably the most important bread grain. It acquires its baking properties through sourdough. Rye has a strong and hearty taste, which makes it particularly suitable for sourdough bread. Cooked, rye is suitable as a wholesome side dish or as a basis for creative stews...

is made from chickpea flour. Couscous tastes great with salads, vegetables and meat dishes. Simply pour salt water over it and refine to taste with a little olive, nut, sesame oil or butter. Enjoy the taste of the Organic Couscous Chickpeas...

Simply pour salt water over it and refine to taste with a little olive, nut, sesame oil or butter. The Organic Couscous made from Green Peas can be used with a variety of dishes! Enjoy the taste of the Organic Couscous Green Peas...

The Organic Couscous made from Red Lentils can be used with a variety of dishes: vegetable and meat dishes, salads and more. Simply pour salt water over it and refine to taste with a little olive, nut, sesame oil or butter. Enjoy the taste of the Organic Couscous Red Lentils...