All Products in Category "Natural Food › Baking". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Naturland. :

Fine intense sweetness with high sweetening power. Ideal for refining all cold and hot drinks, for fruit salad, desserts and milk dishes as well as a variety of uses in imaginative cuisine. Due to its full-bodied taste, it is well suited as a substitute for refined household sugar and is a vegan alternative to honey. Economical to use...

is agave syrup, refined with fine caramel. Wonderfully caramel-sweet. For sweetening and refining hot and cold coffee creations. Due to its practical dispenser easy to dose and versatile in use...

in a 15 g jar. The ground vanilla turns your dishes into a taste highlight. It can be used as an alternative to vanilla extract and to refine pastries, desserts and sweet sauces or to make vanilla sugar...

Carefully cultivated and only harvested when fully ripe. This ensures that the pod develops its full-bodied sweet vanilla aroma. The pulp is mainly used for cakes, desserts or sweet sauces. The scraped out vanilla pod can be used to flavour sugar or other meals...

With this organic vanilla sugar, beet sugar meets the fine taste of vanilla. This is how the vanilla sugar sweetens and aromatises every baking creation with an aromatic vanilla flavour...

The sugar cane is crushed and pressed directly after harvesting. The sugar cane juice thus obtained is then cleaned, freed of some of the molasses and thickened. The addition of a few sugar crystals causes the sugar to crystallise. The sugar has a pleasantly mild taste and is suitable for sweetening various dishes, baked goods and drinks of all kin...

Agave syrup is obtained from the juice of the agave and gently thickened. With its fine-mild taste, it is suitable for sweetening desserts, baked goods and drinks, as well as for refining dressings and sauces...

The spice is a popular ingredient for making Christmas cookies and pastries. You can also refine hearty and other sweet dishes. Enjoy and discover the culinary diversity of the Organic ground Cinnamon from dennree...

Cinnamon is the peeled bark of cinnamon trees. When you smell this spice you immediately think of Christmas cookies and mulled wine. But oriental or sweet dishes are also given a unique touch with cinnamon. Enjoy the great taste of your own creations...

Its distinctive caramel flavor and firmer texture owes this organic Mascobado to the special manufacturing process. After heating the cane juice crystallizes while being stirred constantly, to preserve the valuable trace elements. As a pure natural product the unrefined whole cane sugar adds an aromatic sweetness to tea and coffee, muesli, yogurt and c...

For desserts, cakes, ice cream, soups and sauces: Simply leave in the fridge overnight and whip until creamy the next day. Add vanilla and natural sweetener to taste and enjoy! Just like coconut milk, coconut cream can also be used to prepare Asian dishes...

Thanks to its light colour, mild taste and liquid consistency, the agave syrup is an allrounder when used in the kitchen. For sweetening iced tea, muesli or fruit salad...