Genusskoarl Organic Mugi Miso, 190 g: Enhet: 190 g

Genusskoarl Organic Mugi Miso. The chunky Tsubu texture reveals at first glance that this has been made by hand. Unlike finely blended miso pastes, this variety retains the original texture of the ingredients. The result is a hearty, grainy seasoning paste with natural depth, both in appearance and flavour.
In the kitchen, Mugi Miso proves to be a true all-rounder. Whether as a base for classic miso soup, as a marinade for meat or tofu, to enhance stews, in vegetable stir-fries or in savoury spreads – its intense flavour lends depth and character to many dishes. In vegetarian and vegan cuisine in particular, it brings that much-sought-after savoury element to the table.