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Genusskoarl Organic Mugi Miso: Unidad: 190 g

Made from barley for hearty dishes

: Descripción:

Genusskoarl Organic Mugi Miso. The chunky Tsubu texture reveals at first glance that this has been made by hand. The result is a hearty, grainy seasoning paste with natural depth, both in appearance and flavour.
In the kitchen, Mugi Miso proves to be a true all-rounder. Whether as a base for classic miso soup, as a marinade for meat or tofu, to enhance stews, in vegetable stir-fries or in savoury spreads – its intense flavour lends depth and character to many dishes. In vegetarian and vegan cuisine in particular, it brings that much-sought-after savoury element to the table.

Nombre original producto:

Bio-Mugi Miso

EAN / GTIN:

9120081090354

Peso de Envío:

345 g por pieza

Aplicación:

Miso has a wide range of uses. Its pleasant umami flavour is almost always a welcome addition. As well as the well-known miso soup, it can also be used to marinate meat or to season a stew.

Ingredientes:

Water, rolled barley* 32%, soya beans* 18%, non-iodised salt
* From certified organic farming.

Alérgenos:

rolled barley, soya beans

Información adicional:

Vegan.
Once opened, keep refrigerated, tightly sealed and use up soon. Store away from heat.

Información nutricional:

Información Nutricional por 100 g
Energía 673 kJ / 160 kcal
Grasas 3,4 g
- de las cuales saturadas 0,6 g
Carbohidratos 19 g
- de las cuales azúcares 0 g
Proteína 9,3 g
Sal 8 g

Certificados

EU Organic

Entidad de Control Ecológica

Los productos ecológicos de la marca Genusskoarl
están certificados por el organismo de control AT-BIO-301.
Agricultura UE / no UE

Distribuidor:

Genusskoarl, Marie-Curie-Straße 8, AT-2120 Wolkersdorf

team (arroba) genusskoarl [punto] at
www.genusskoarl.at

Note:

¡Lo siento! Desafortunadamente, la traducción de esta descripción del producto aún está en progreso.

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