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Genusskoarl Organic Mugi Miso: Unità: 190 g

Made from barley for hearty dishes

: Descrizione:

Genusskoarl Organic Mugi Miso. The chunky Tsubu texture reveals at first glance that this has been made by hand. Unlike finely blended miso pastes, this variety retains the original texture of the ingredients. The result is a hearty, grainy seasoning paste with natural depth, both in appearance and flavour.
In the kitchen, Mugi Miso proves to be a true all-rounder. Whether as a base for classic miso soup, as a marinade for meat or tofu, to enhance stews, in vegetable stir-fries or in savoury spreads – its intense flavour lends depth and character to many dishes. In vegetarian and vegan cuisine in particular, it brings that much-sought-after savoury element to the table.

Nome originale prodotto:

Bio-Mugi Miso

EAN / GTIN:

9120081090354

Peso di Spedizione:

345 g per pezzo

Applicazione:

Miso has a wide range of uses. Its pleasant umami flavour is almost always a welcome addition. As well as the well-known miso soup, it can also be used to marinate meat or to season a stew.

Ingredienti:

Water, rolled barley* 32%, soya beans* 18%, non-iodised salt
* From certified organic farming.

Allergeni:

rolled barley, soya beans

Informazioni aggiuntive:

Vegan.
Once opened, keep refrigerated, tightly sealed and use up soon. Store away from heat.

Valori nutrizionali:

Valori Nutrizionali per 100 g
Energia 673 kJ / 160 kcal
Grassi 3,4 g
- di cui acidi grassi saturi 0,6 g
Carboidrati 19 g
- di cui zuccheri 0 g
Proteine 9,3 g
Sale 8 g

Certificati

EU Organic

Organismo di controllo bio

I prodotti biologici della marca Genusskoarl
sono certificati dall'ente di controllo AT-BIO-301.
Agricoltura UE / non UE

Distributeur:

Genusskoarl, Marie-Curie-Straße 8, AT-2120 Wolkersdorf

team (chiocciola) genusskoarl [punto] at
www.genusskoarl.at

Nota:

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