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Genusskoarl Organic Mugi Miso: Unidade: 190 g

Made from barley for hearty dishes

: Descrição:

Genusskoarl Organic Mugi Miso. The chunky Tsubu texture reveals at first glance that this has been made by hand. Unlike finely blended miso pastes, this variety retains the original texture of the ingredients. The result is a hearty, grainy seasoning paste with natural depth, both in appearance and flavour.
In the kitchen, Mugi Miso proves to be a true all-rounder. Whether as a base for classic miso soup, as a marinade for meat or tofu, to enhance stews, in vegetable stir-fries or in savoury spreads – its intense flavour lends depth and character to many dishes. In vegetarian and vegan cuisine in particular, it brings that much-sought-after savoury element to the table.

Nome original produto:

Bio-Mugi Miso

EAN / GTIN:

9120081090354

Peso de Envio:

345 g por unidade

Aplicação:

Miso has a wide range of uses. Its pleasant umami flavour is almost always a welcome addition. As well as the well-known miso soup, it can also be used to marinate meat or to season a stew.

Ingredientes:

Water, rolled barley* 32%, soya beans* 18%, non-iodised salt
* From certified organic farming.

Alérgenos:

rolled barley, soya beans

Informações adicionais:

Vegan.
Once opened, keep refrigerated, tightly sealed and use up soon. Store away from heat.

Informação Nutricional:

Informação Nutricional por 100 g
Energia 673 kJ / 160 kcal
Gorduras 3,4 g
- dos quais ácidos graxos saturados 0,6 g
Carboidratos 19 g
- dos quais açúcares 0 g
Proteína 9,3 g
Sal 8 g

Certificados

EU Organic

Entidade de Controlo Ecológico

Os produtos biológicos da marca Genusskoarl
são certificados pelo órgão de controlo AT-BIO-301.
Agricultura UE / não UE

Distribuidor:

Genusskoarl, Marie-Curie-Straße 8, AT-2120 Wolkersdorf

team (arroba) genusskoarl [ponto] at
www.genusskoarl.at

Nota:

Lamentamos! Infelizmente, a tradução desta descrição de produto ainda se encontra em curso.

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