Bauck Organic Baking Mix Mill Bread 7 Seeds, gluten free: Unit: 500 g
Baking mixture for gluten free bread based on wheat flour
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: Description:
- 500 g baking mixture
- 1 sachet dry yeast
- 500 ml of lukewarm water
- Work pack content, yeast and lukewarm water with dough hooks briefly into a smooth dough.
- Fold the dough together in a bowl with moistened hands or dough scraper. Then add onto a baking sheet covered with baking paper or place in a greased loaf pan.
- Smooth down the bread with the moistened dough scraper and form it into the desired shape.
- Cover the bread and leave to rise in a warm place for 30 mins. Preheat the oven to 250 °C (top/bottom heat).
- Bake the bread for 10 minutes at 250 °C in the middle of the oven, then reduce the baking temperature to 220 °C and bake for a further 50 minutes.
Original Product Name:
Mühlenbrot 7-Saaten
EAN / GTIN:
4015637827438Shipping Weight:
511 g per item
Ingredients:
Oat flour* (gluten-free) (36%), maize starch*, seeds (8%) (linseed*, chia seeds (Salvia hispanica)*, sesame seeds*, crushed pumpkin seeds*, sunflower seeds*, blue poppy seeds*, hemp seeds*), wholemeal oat flakes* gluten-free (7%), wholemeal brown millet flour*, potato starch*, buckwheat sourdough powder* (buckwheat flour*), wholemeal buckwheat flour* gluten-free, rock salt, thickening agent: Xanthan gum, ground psyllium husks*
* From certified organic farming.
May contain traces of nuts, soya, mustard and lupins.
Allergens:
oat flour, sesame seeds
Additional Information:
Please store in a cool and dry place.
Flours and doughs are not intended to be eaten raw and must always be thoroughly heated.
Nutrition:
| Energy | 1526 kJ / 362 kcal |
|---|---|
| Fat | 6,3 g |
| - of which saturates | 1,0 g |
| Carbohydrate | 64 g |
| - of which sugars | 0,8 g |
| Fibre | 7,6 g |
| Protein | 8,6 g |
| Salt | 2,0 g |
Certificates
Eco Inspection Body
Organic products of the brand Bauck
are certified by the inspection body DE-ÖKO-007.
EU- / Non-EU-Agriculture
Distributor:
Bauck GmbH, Duhenweitz 4, DE-29571 Rosche
info (at) bauck [dot] dewww.bauck.de
Bauck Organic Baking Mix Mill Bread 7 Seeds, gluten free (500 g) is often purchased together with:
Product Reviews
: 5 Stars Review by Sabine S.
: Review date:Super tasty bread. It even tastes good to everyone else who doesn't have to eat gluten-free.
Super leckeres Brot. Es schmeckt sogar allen anderen, die nicht glutenfrei essen müssen.
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: 5 Stars Review by Susanne S.
: Review date:Very easy to process. I add herbs and granulated garlic and sprinkle the baking tin with sunflower seeds. It makes a wonderful bread. Smells like Italian. Only I let the dough rise for at least 2 hours and add about 50 ml more water. And it's gluten-free too. What more could you want?
Sehr einfach zu verarbeiten. Ich gebe noch Kräuter und granulierten Knoblauch dazu und streue die Backform mit Sonnenblumenkernen aus. Das gibt ein herrliches Brot. Riecht wie beim Italiener. Nur lasse ich den Teig mindestens 2 Stunden gehen und gebe ca. 50 ml mehr Wasser dazu. Und dazu noch glutenfrei. Was will man mehr?
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: 5 Stars Review by Silke S.
: Review date:Tastes very good. Always a success and the party sticks are a nice change.
Schmeckt sehr gut. Gelingt immer und die Partystangen sind eine schöne Abwechslung.
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: 5 Stars Review by Nicole B.
: Review date:For me, the best gluten-free bread ever! The mixture is very easy to work with and always rises beautifully. Great crust and fine taste!
Für mich das beste glutenfreie Brot überhaupt! Mischung läßt sich sehr gut verarbeiten, geht immer sehr schön auf. Tolle Kruste und feiner Geschmack!
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Average Rating 5.00 from 5 stars based on 4 reviews
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