Warm rays of sunshine caress the skin. A gentle summer breeze ruffles the hair. Mandarin, neroli and orange lift the spirits and evoke the carefree lightness of glorious summer days - unique days that should never end. With the Sunlight Room Spray, you can bring the bright, cheerful energy of sunlight into your thoughts at any time...
Sunbeams, summer breezes and carefree lightness. With its blend of neroli, green mandarin and orange, this fragrance brings the scent of warm summer days into your home at any time. The fruity warmth of this fragrance blend provides a burst of energy and evokes the feeling of the sun’s warmth on your skin. Fragrance theme: uplifting Fragrance profile: fruity, warm...
Aged patchouli essential oil is a fragrance speciality: it has an earthy, full-bodied, balsamic and woody scent, with subtle notes of tobacco and moss. It is a base note. The fragrance profile is grounding and balancing...
Chickpea miso is a special take on the classic miso paste. Instead of soya, it is made using organic chickpeas, which develop a particularly aromatic flavour as they ripen in a warm, dry climate. Traditional fermentation result in a mild, slightly nutty umami depth that wonderfully complements soups, sauces, vegetable dishes, bowls and dressings...
The fermentation process results in a light, subtle flavour with a delicate umami note, ideal for a wide range of applications. As a base for miso soups and vegan stocks, in dressings, spreads and sauces, for vegetable dishes, wok dishes, bowls or marinades or to naturally enhance flavours Its smooth texture and mild aroma make this miso particularly versatile and accessible - even for those new to miso...
The chunky Tsubu texture reveals at first glance that this has been made by hand. The result is a hearty, grainy seasoning paste with natural depth, both in appearance and flavour. In the kitchen, Mugi Miso proves to be a true all-rounder. Whether as a base for classic miso soup, as a marinade for meat or tofu, to enhance stews, in vegetable stir-fries or in savoury spreads its intense flavour lends depth and character to many dishes. In vegetarian...
This organic shiitake miso brings the full essence of the shiitake mushroom to your plate: warm, earthy and intensely umami. The fermentation process enhances the mushroom flavour, and even small amounts add a touch of sophistication to soups, sauces, risottos, ramen and stir-fries. A miso that beautifully captures the essence of this Shiitake mushroom...
Brewed from soya beans from Austria, wheat, salt and water - that’s all this soy sauce needs. Whole beans and whole wheat grains ferment to produce a smooth, spicy flavour with a fruity finish. It adds a delicious umami flavour to Asian dishes, soups, stews and dressings...
Experience a perfectly balanced interplay of flavours. This salad dressing is produced through traditional fermentation using lupins and oats. It combines the robust Viennese seasoning with the fruity notes of organic sour cherry vinegar to create an extraordinary taste experience. Whether it’s crisp Chinese cabbage in winter, delicate lamb’s lettuce in spring, a colourful variety in summer or hearty varieties in autumn: this dressing brings out the...
in the big jar. Crisp, tangy and with a lovely sweet-and-sour flavour. Dill, mustard seeds, onions and paprika in the jar give them their distinctive flavour and characteristic aroma. Enjoy these gherkins as a crunchy side dish or simply as a snack between meals...
Hand-picked and freshly processed, these peach halves are packed in a jar in a light syrup. Juicy, fruity and made with just a few ingredients. Perfect as a dessert, for baking or simply straight from the jar...
Sun-kissed Williams pears from Italy, lightly sweetened and freshly processed. A real treat for delicate cakes, creamy desserts, as a sophisticated touch in savoury dishes, or as a surprising accent in hearty cuisine...
Crisp, tangy and with a lovely sweet-and-sour flavour. Dill, mustard seeds, onions, and bell peppers in the jar provide a zesty spiciness, mild sweetness, and characteristic aroma. Enjoy the gherkins as a crunchy side dish or simply on their own...
Juicy, fully ripe plums, traditionally processed and preserved in jars. Made with just three ingredients, staying true to their origins. They go well with cake and dessert, and pair surprisingly well with savoury, spicy dishes...
Tender to the bite, with a subtle flavour: inspired by classic veal liver sausage, this turkey creation offers a particularly refined taste experience. It spreads easily and is a great alternative for lovers of traditional, fine sausage specialities...
Gently prepared from fine turkey meat: this mild Lyoner sausage impresses with its creamy texture and well-balanced flavour. A traditionally delicious spread for everyday moments of enjoyment...
When the moon rises and a fine mist drifts out of the dark forest, the moment has come for these lovingly roasted almonds. Refined with fiery, smoky notes of pepper and salt, each almond tells a tale of adventures around campfires and beneath starry skies. However, these smoky almonds can also be enjoyed at home on the sofa...
A dream come true: Crispy-coated peanuts make for a delicious savoury snack. Carefully roasted and irresistibly seasoned. A crunchy treat for young and old alike...
This floral, magical room fragrance, made from pure essential oils, is as mysterious as an enchanting fairy - who knows, perhaps she’ll grant your heart’s desires today? The aromatic, floral fragrance is composed of pure essential oils with citrus and rose notes, and transports you to a mysterious world full of wonderful thoughts and dreams...
Discover your own ray of hope, day after day. This uplifting home fragrance, made from pure essential oils, brings clarity and a positive, fresh outlook on the future. It inspires the senses, promotes mindfulness and encourages you to focus on what really matters...