Pural E'sener Organic Spelt Bread: Unit: 500 g
With spelt whole grain and freshly sprouted spelt
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: Description:
Original Product Name:
E'sener Dinkel Brot
EAN / GTIN:
3184340064001Shipping Weight:
517 g per item
Ingredients:
Freshly sprouted spelt**, natural sourdough (spelt whole grain**, water), water, rock salt, yeast*
* From certified organic farming
** From biodynamic farming
Spelt is a type of wheat.
Allergens:
spelt
Nutrition:
| Nutrition per 100 g | |
| Energy | 862 kJ / 204 kcal |
| Fat - of which saturates | 0.9 g 0.2 g |
| Carbohydrate - of which sugars | 37.1 g < 0.2 g |
| Fibre | 7.2 g |
| Protein | 8.3 g |
| Salt | 1.0 g |
| Folsäure | 191,9µg / 95.5%* |
Certificates
Eco Inspection Body
Organic products of the brand Pural
are certified by the inspection body DE-ÖKO-024.
EU- / Non-EU-Agriculture
Distributor:
Pural Vertriebs GmbH, Kiefernstr. 11, DE-76532 Baden-Baden
info (at) pural [dot] dewww.pural.bio
Pural E'sener Organic Spelt Bread (500 g) is often purchased together with:
Product Reviews
: 5 Stars Review by Karen H.
: Review date:How important reviews are! Without the previous review that sprouted bread can also be tolerated by people with gluten intolerance and leaky gut, we would not have tried this bread... and yes, it is very tolerable for us and something new. We like it best toasted or baked with tomatoes, courgette, garlic, cheese or tofu. However, always try carefully with sensitive stomachs, even though it was a great tip for us. Thank you for this!
Wie wichtig doch Bewertungen sind! Ohne die vorangegangene Bewertung, dass gekeimtes Brot auch bei einer Glutenunverträglichkeit und Leaky Gut evtl. verträglich sein kann, hätten wir dieses Brot nicht probiert... und ja, es ist sehr verträglich für uns und mal was Neues. Schmeckt uns am besten getoastet oder aus dem Backofen mit Tomaten, Zucchini , Knoblauch, Käse oder Tofu überbacken. Dennoch immer vorsichtig versuchen bei empfindlichen Bäuchen auch wenn es für uns ein toller Tipp war. Danke dafür!
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: 5 Stars Review by Helvi B.
: Review date:The E'sener spelt bread from the Härdtner bakery is - in my opinion - pretty much the healthiest bread there is. The sprouts would be germinated according to the OWISAN germination process. Two researchers have worked out how and when the sprouts get the optimal concentration of nutrients and designed an apparatus based on this. The bread is also suitable for people with gluten intolerance or leaky gut, as the optimised germination process has converted almost all lectins (glycoproteins). The high folic acid content is also remarkable. Since it is only preserved over hot steam, it should be stored in a cool place, especially after opening. In the warm season, it should be kept in the refrigerator. It is light and does not weigh heavily in the stomach. However, it only tastes really good if you toast it on a low heat and let it cool down.
Das E'sener Dinkelbrot von der Bäckerei Härdtner ist - meines Erachtens - das so ziemlich gesündeste Brot, das es gibt. Die Keime würden nach dem OWISAN-Keimverfahren gekeimt. Zwei Forscher haben ausgetüftelt, wie und wann die Keime die optimale Nährstoffkonzentration erhalten und darauf hin eine Apparatur entworfen. Das Brot ist auch bei Glutenunverträglichkeit oder Leaky Gut bekommlich, da durch den optimierten Keimprozess so gut wie alle Lectine (Glycoproteine) umgewandelt wurden. Beachtlich ist auch der hohe Gehalt an Folsäure. Da es nur über heißem Wasserdampf konserviert wird, sollte es kühl gelagert werden, besonders nach dem Öffnen. In der warmen Jahreszeit muss es dann in den Kühlschrank. Es wirkt leicht, liegt nicht schwer im Magen. Allerdings schmeckt erst richtig gut, wenn man es auch kleiner Stufe toastet und es abkühlen lässt.
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: 1 Stars Review by Sabine F.
: Review date:It was incredibly dry and I didn't like it.
War unheimlich trocken und schmeckte mir nicht.
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: 4 Stars Review by Anastasia W.
: Review date:The bread was very tasty, but it doesn't last long and spoils quickly once opened....
Das Brot war sehr schmackhaft, allerdings hält es nicht lange und verdirbt schnell, wenn es mal geöffnet wurde...
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: 5 Stars Review by Catherine M.
: Review date:Super. Delicious and digestible. Top quality.
Super. Lecker und bekömmlich. Top Qualität.
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: 5 Stars Review by Bao-Chin L.
: Review date:I am a Taiwanese and a mother. My English is not very good. My children and I can only eat healthy food. I want to support this product. I am very happy to find this bread, this bread is very much in line with my strict requirements. There are sprouted wheat seeds, the seeds are of the original species. I am glad that this bread has solved the food demand I need to travel for a few days. The bread can be stored for several days at room temperature. For short trips or trips a day, or even as a snack for children to go to school, it is a good choice. After eating the bread, it is chewy. I like it very much, but the children don't like to eat it, but children like to eat with natural jam or cheese. I am very grateful for this bread made from germinated and original wheat. I will not make bread. But I can still give the children such good bread. This bread is as similar as the bread I made.
: 5 Stars Review by Klaus N.
: Review date:Very tasty and also keeps fresh for a long time. On top of that, it's Demeter. What more could you want?
Sehr lecker und hält auch lange frisch. Dazu kommt noch der Demeteranbau. Was will man mehr?
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Average Rating 4.29 from 5 stars based on 7 reviews
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