BioGourmet. Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label. . Current page: 9:

Porcini mushrooms are among the most popular mushrooms in the world. Their intense earthy, woody flavour is accompanied by delicate nutty notes reminiscent of nougat or even cocoa. Porcini mushrooms can therefore be the flavourful centrepiece of a dish, for example in a risotto or as an elegant addition to a cream sauce...

In this porcini mushroom risotto, Carnaroli short-grain rice harmonises wonderfully with the aroma of porcini mushrooms. Whip up this classic northern Italian dish quickly and easily. Creamy yet with a little bite just how risotto should be!...

Creamy yet with a little bite - that's how risotto should be! Carnaroli rice is used for this risotto. Round and harmonious in flavour, refined with the aromatic note of miso paste, this risotto is a successful reinterpretation of the classic dish...

The pumpkin seeds from biodynamic farming are packaged in their natural state without any further processing. With their mild, nutty flavour, they are ideal for snacking, roasting or as an ingredient in salads, muesli and baked goods...

The term "NFC juice" refers to a pure direct juice from the first pressing that contains natural sediments. The BioGourmet aronia berry NFC juice is made from 100% demeter aronia berries. Just 75ml is enough for a refreshing drink when topped up with double the amount of mineral water...

Naturally cloudy and unsweetened¹. The term "NFC juice" refers to a pure direct juice from first pressing that contains natural clouding agents. BioGourmet blackcurrant NFC juice is made from 100% demeter blackcurrant juice. Just 75 ml is enough for a refreshing drink when topped up with double the amount of mineral water...

The term "NFC juice" refers to a pure direct juice from first pressing that contains natural sediments. BioGourmet cranberry NFC juice is made from 100% demeter cranberrys. Just 75 ml is enough for a refreshing drink when topped up with double the amount of mineral water...

The term "NFC juice" refers to a pure direct juice from the first pressing that contains natural sediments. The BioGourmet pomegranate NFC juice is made from 100% demeter pomegranates. Just 75ml is enough for a refreshing drink when topped up with double the amount of mineral water...

Extensive wild raspberry stands are rare. In some meadows and woodland fallow land, wild raspberries bloom in May and June, but are dependent on sufficient soil moisture and warm days for abundant nectar production. Then, however, the delicate flowers magically attract bees. The creamy white rarity that the bees then produce from the nectar has a ...

Like traditional Provençal cuisine, this ratatouille is bursting with fresh vegetables and flavourful herbs, which are skilfully combined. Ratatouille is a fantastic accompaniment to roasts, roast poultry and grilled fish. It also harmonises wonderfully with omelettes and scrambled eggs. Lovers of this delicious ragout also enjoy it cold, flavoured with a fe...

The sugar cane juice is filtered, thickened and largely separated from the dark molasses, making it crystallisable. For mild sweetness just the way you like it...

The characteristic reddish-brown shimmer of the shell is due to the clay content of the soil in the French Camargue region. The flavour of the red rice is pleasantly nutty and strong, with a distinctly earthy note. The rice is an essential part of the southern French country cuisine with grilled fish or crustaceans and its hearty meat dishes. However, ...

A hearty stew with lentils and potatoes awaits you in this pack. Both main ingredients, as well as the organic vegetables and fruit, are gently air-dried, giving this finely balanced mixture a fine flavour. Quick and easy to prepare, this lentil stew is an enjoyable, hearty meal for the whole family...

Traditionally produced pasta made from durum wheat semolina and egg. With their golden yellow colour and mild flavour, they are suitable for many classic pasta dishes - whether as a side dish, in a soup or with a sauce, they are always a delight...

The low-fat meadows of the South Tyrolean mountain pastures are home to a wealth of aromatic herbs. These ribbon noodles are a wonderful way to immerse yourself in the mountain world. Surprise your guests with this delicious pasta creation and create a variety of delicious moments...

The Weisshorn in the Fiemme Valley Alps is not a particularly high mountain. However, due to its isolated location, it offers a marvellous view from South Tyrol all the way to Trentino. Coming from the Adige Valley, you finally reach the Eggerhof farm at an altitude of 1200 metres. This is where the organic gourmet tagl...

South Tyrolean speck Alto Adige Speck is famous the world over. Enjoy ribbon noodles made according to an old recipe from the original South Tyrolean farmhouse cuisine. The Weisshorn in the Fiemme Valley Alps is not a particularly high mountain. However, due to its isolated location, it offers a wonderful view from South Tyrol a...

As the name suggests, this rice mix with wild rice is a fine blend of different types of rice. Classic long-grain rice is joined by a red rice and a black wild rice with a nutty flavour and a strong bite. The rice is a highlight as a side dish with fish or vegetable dishes, especially as it is wonderfully fluffy and provides a variety of flavours...