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Lecker's Organic Cake Glaze Clear: Enhet: 2 gånger 10 g

For glazing fruit cakes and tarts

: Beskrivning:

Lecker's Organic Cake Glaze Clear. For glazing fruit cakes and tarts with a clear coating. The recipe is based on icing sugar and agar-agar as a plant-based gelling agent. Pure tartaric acid is used as an acidifier.

Original produktbenämning:

Bio Tortenguss klar

EAN / GTIN:

4013044110198

Fraktvikt:

25 g per styck

Användning:

For 1/4 l of liquid (water and/or fruit juice).

Mix the contents of the sachet thoroughly with cold liquid and leave to soak for a short while. Then boil for approx. 2 mins, stirring constantly. Remove the saucepan from the hob and leave to cool for approx. 15 mins. Agar-agar only sets as it cools (from 40 °C). Once it has cooled completely (approx. 60 mins), the agar-agar will have set completely. Using a spoon, spread the cake glaze evenly over the cake, starting from the centre. Tip: To prevent the cake base from becoming soggy, simply sprinkle it with a little cream stiffener beforehand.

Note: Acidic fruit juices can impair the gelling ability.

Ingredienser:

Icing sugar*, gelling agent: agar-agar (E406)*, acidifier: pure tartaric acid (monopotassium tartrate E336).
* From certified organic farming

Ytterligare information:

Store in a cool, dry place.
Vegan.

Näringsinformation:

Näringsdeklaration per 100 g
Energi 1574 kJ / 365 kcal
Fett 0 g
- varav Mättat fett 0 g
Kolhydrater 84 g
- varav Sockerarter 82 g
Protein 0 g
Salt 0,13 g

Certifikat

EU Organic Bioland

Ekologiskt kontrollorgan

Ekologiska produkter från märket Lecker's
är certifierade av kontrollorganet DE-ÖKO-001.
EU- / Icke-EU-jordbruk

Ansvarig distributör:

LECKER’S Bio Manufaktur GmbH, Hinter dem Turm 31, DE-55286 Wörrstadt

family (ät) leckers [punkt] de
www.leckers.de

Obs:

Tyvärr är översättningen av denna produktbeskrivning fortfarande under arbete.

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