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Lecker's Organic Cake Glaze Clear

For glazing fruit cakes and tarts

Lecker's Organic Cake Glaze Clear. For glazing fruit cakes and tarts with a clear coating. The recipe is based on icing sugar and agar-agar as a plant-based gelling agent. Pure tartaric acid is used as an acidifier.

Alkuperäinen tuotenimi:

EAN / GTIN:

4013044110198

Toimituspaino:

AnweKäyttöndung:

For 1/4 l of liquid (water and/or fruit juice).

Mix the contents of the sachet thoroughly with cold liquid and leave to soak for a short while. Then boil for approx. 2 mins, stirring constantly. Remove the saucepan from the hob and leave to cool for approx. 15 mins. Agar-agar only sets as it cools (from 40 °C). Once it has cooled completely (approx. 60 mins), the agar-agar will have set completely. Using a spoon, spread the cake glaze evenly over the cake, starting from the centre. Tip: To prevent the cake base from becoming soggy, simply sprinkle it with a little cream stiffener beforehand.

Note: Acidic fruit juices can impair the gelling ability.

Ainesosat:

Icing sugar*, gelling agent: agar-agar (E406)*, acidifier: pure tartaric acid (monopotassium tartrate E336).
* From certified organic farming

Lisätiedot:

Store in a cool, dry place.
Vegan.

Ravintoarvot per 100 g
Energia 1574 kJ / 365 kcal
Rasva 0 g
- josta Tyydyttyneet rasvahapot 0 g
Hiilihydraatit 84 g
- josta Sokerit 82 g
Proteiini 0 g
Suola 0,13 g
EU Organic Bioland

Tuotemerkin Lecker's luomutuotteet
on sertifioinut valvontaelin DE-ÖKO-001.
EU- / ei-EU-maatalous

Markkinoille saattava taho:

LECKER’S Bio Manufaktur GmbH, Hinter dem Turm 31, DE-55286 Wörrstadt

family (ät) leckers [piste] de
www.leckers.de

Huomautus:

Valitettavasti tämän tuotekuvauksen käännös on vielä kesken.

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