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Spielberger Organic Spelt

For baking, cereals and porridge

Spielberger Organic Spelt. Spelt has a fine nutty aroma and can be used like wheat. Use the grain either ground or flaked for warm porridge or fresh cereal, in baked goods, for soups, patties or as a side dish.
Recipe: Wholemeal spelt rolls
Ingredients for approx. 10 rolls à 80 g dough: 500 g spelt, 10 g salt, 20 g fresh yeast, 325 ml warm water
Preparation: Finely grind the spelt. Dissolve the yeast in warm water. Knead into a dough with the remaining ingredients in a bowl and leave covered in a warm place to rise for about 40 minutes. Then knead again, divide into 10 pieces of 80 g each and form round or long rolls. Place on a baking tray covered with baking paper, cover and leave to rise for another 40 minutes in a warm place. Then brush the rolls with a little water and bake in a preheated oven at 200°C on the middle shelf for 15-20 minutes.

Original Product Name:

EAN / GTIN:

4022381104180

Shipping Weight:

Ingredients:

Spelt from biodynamic farming.
Spelt is a type of wheat.

Allergens:

spelt

Additional Information:

Store in a cool and dry place.

Nutrition per 100 g
Energy 1457 kJ / 348 kcal
Fat 1,7 g
- of which saturates 0,2 g
Carbohydrate 60,3 g
- of which sugars 0,7 g
Fibre 10,0 g
Protein 17,0 g
Salt < 0,01 g
EU Organic Demeter

Organic products of the brand Spielberger
are certified by the inspection body DE-ÖKO-007.
EU- / Non-EU-Agriculture

Distributor:

Spielberger GmbH, Burgermühle, DE-74336 Brackenheim

info (at) spielberger-muehle [dot] de
www.spielberger.de

Spielberger Organic Spelt () is often purchased together with:

Product Reviews

Review by

Does it fits for sprouting? I'm looking for spent for sprouting.

Review by

I buy it again and again and have never been disappointed. Nutty, tasty spelt as a whole grain from Demeter cultivation in a paper bag - I can only recommend it.

Kaufe ich immer wieder und bin noch nie enttäuscht worden. Nussiger, wohlschmeckender Dinkel als ganzes Korn aus Demeter Anbau in der Papiertüte - kann ich nur empfehlen.

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Review by

Great product! Highly recommend!!! For hand made bread, pancakes and many more ...

Review by

I bake everything with this spelt: sponge, sponge cake, shortcrust pastry, yeast pieces, whatever, it always works. You just need a little more liquid.

Ich backe alles mit diesem Dinkel: Bisquit, Rührteig, Mürbeteig, Hefestücke egal was, gelingt immer. Man braucht nur etwas mehr Flüssigkeit.

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Average Rating 5.00 from 5 stars based on 4 reviews

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