All Products in Category "Natural Food › Pastries". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label. :

Spelt is one of the oldest cultivated cereals. Its strong spelt protects the grain naturally from environmental influences. Enjoy the rusks made from this ancient grain with savoury or sweet toppings, for breakfast, breaks or for supper...

are crisp, golden yellow corn chips made of cornmeal and sunflower oil, finely tuned with a seasoning mix of coriander, fenugreek, chili and other spices. Experience fiery celebrations or cozy evenings by the fire together with the crisp corn chips...

are fluffy flat breads made from wheat flour with wheat bran. Enjoy the round tortilla wraps either with a hearty filling of vegetables, meat, sauces or cheese, or also as a sweet variety with fresh fruits and fruity jam...

Flavoured biscuits with apple and cinnamon made from Italian Solina wheat, an ancient wheat variety with a special character. The recipe does not contain any eggs or butter, while cinnamon and apple pieces provide a spicy, fruity flavour. Ideal for breakfast, with coffee or for an enjoyable break in between...

Oat flakes meet sultanas, dried apple pieces and hazelnuts. Crispy biscuits, to be enjoyed with coffee or as a snack for in between...

Crispy biscuits made from Italian Cappelli wheat, an ancient summer wheat variety, with fine chocolate chips. The recipe does without butter and eggs and favours the high-quality properties of Cappelli durum wheat. A delicious chocolate treat for between meals, on the sofa in the evening or on the go...

Chocolatey cocoa biscuits with an intense flavour, a delight for all lovers of dark chocolate. Baked with Italian wheat flour, the simple recipe contains no eggs or animal fats. A delicious snack for between meals, in the evening on the sofa or on the go...

Chocolatey cocoa biscuits with crunchy chocolate chips - a real treat for all chocolate lovers. Made from Italian wheat flour, the recipe contains no eggs or animal fats. The intense chocolate flavour makes the biscuits a delicious snack for between meals, on the sofa in the evening or on the go...

Crispy corn wafers refined with Cappelli durum wheat, a traditional Italian cereal with a mild, nutty flavour. The combination ensures a balanced flavour and a pleasantly light texture. Ideal on their own, with sweet or savoury spreads or as a snack between meals...

Crispy spelt biscuits with fine chocolate chips, made from spelt flour from Italy. The simple recipe contains no eggs, flavourings or animal fats. Ideal for breakfast or as a tasty snack between meals or on the go...

Crispy biscuits with a full-bodied milk flavour, made from Italian wheat flour. The simple recipe contains no eggs or animal fats. With their slightly sweet flavour, the biscuits are perfect as a snack between meals, on the go or for breakfast...

Organic oat and buckwheat biscuits with rice flour and just a few ingredients. Refined with cane sugar, apple purée and rice syrup. Enjoy these Italian shortbread biscuits with tea, coffee, fruit juice or simply as a snack between meals...