All Products in Category "Natural Food › Cereals". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Bioland and Vegan Society. :

The crunchy, gluten free oats can be used in a variety of ways: in crunchy muesli in the morning, in hearty burger patties, juicy bars and as a topping for bread or crumble...

The gluten free oat flakes are versatile. Delicious as overnight oats or creamy porridge, for baking muffins, cakes and breads and in a creamy breakfast smoothie...

Pure vegan porridge enjoyment with tender oat flakes, fruity apricots, the caramelly sweetness of dates, slightly nutty golden linseed and fine chai spices. Refined with cinnamon, cardamom, ginger, sea salt, pepper and cloves. Just 5 minutes to delicious porridge...

in the smaller 500 g package. The wholemeal flakes are made from the whole grain, including the outer layers and germ. They are versatile and not only give muesli the right bite. They are also suitable for baking, for fritters, pancakes and casseroles...

in the larger 1 kg package. The wholemeal flakes are made from the whole grain, including the outer layers and germ. They are versatile and not only give muesli the right bite. They are also suitable for baking, for fritters, pancakes and casseroles...

in the smaller 500 g package. Whole-grain cereals that are made from the crushed grain, together with the valuable outer layers and germ. The oats provide a complete basis for each cereal. They are very fast soft and creamy. Also for baking, in patties, pancakes and casseroles...

in the larger 1 kg package. Whole-grain cereals that are made from the crushed grain, together with the valuable outer layers and germ. The oats provide a complete basis for each cereal. They are very fast soft and creamy. Also for baking, in patties, pancakes and casseroles...