All Products in Category "Natural Food › Cereals". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Bioland. :

The crunchy, gluten free oats can be used in a variety of ways: in crunchy muesli in the morning, in hearty burger patties, juicy bars and as a topping for bread or crumble...

The gluten free oat flakes are versatile. Delicious as overnight oats or creamy porridge, for baking muffins, cakes and breads and in a creamy breakfast smoothie...

The whole oat grain is processed into flakes, so all the nutrients from the germ and the outer layers are retained. They can be prepared hot or cold and are suitable for sweet and savoury dishes such as muesli, porridge, biscuits, bars, bread and rolls, patties, toppings and much more...

Small-leaf oat flakes consist of 100% crushed oat grains. The whole grain is processed into flakes, so the nutrients from the germ and the outer layers are largely retained. They can be prepared hot or cold and are suitable for both sweet and savoury dishes such as muesli, porridge, biscuits, bars, bread and rolls, patties, toppings and much more...

Discover granola with dark chocolate, whole oat and whole spelt flakes. Whether for breakfast or just as a small snack between meals. This chocolatey treat tastes delicious for big and small gourmets alike...

are crunchy cocoa flakes with 59% whole grain. The flakes contain wheat flour, beet sugar, highly deoiled cocoa and sea salt. They are delicious for breakfast or as a snack in between meals...

Hazelnuts, almonds, pumpkin and sunflower seeds combined in a crunchy oat muesli! Flavourful and nutty, but also with an exotic note due to coconut flakes and honey. For a crunchy start to the day...

Spoon after spoon a special treat. Oats meet spelt, strawberry meets blackcurrant. Finely bitter dark chocolate complements the fruity notes in the finely composed crunchy muesli...

Spelt meets oats, oats meet lemon. The result is a tender crunchy muesli for a happy start to the day. Enjoy the muesli with milk, quark, yoghurt or various plant drinks...

Enjoy the wonderful taste of whole grain oats and whole grain spelt flakes combined with lightly roasted, finely chopped cocoa nibs, crunchy chocolate pieces, light cocoa flakes and delicate drops of dark chocolate. A vegan, extra chocolatey treat without raisins, perfect for breakfast or as a snack between meals...

Oats refined with honey, vanilla and sea salt. Delicious for breakfast with milk, yoghurt or quark or as a snack in between meals. Also delicious with fresh fruit or plant-based drinks...

The cereal is made using organic beet sugar and wholemeal spelt. The crunchy spelt flakes are baked in organic sunflower oil into a delicious granola...

Oat and spelt flakes are the basis. Freeze-dried raspberry, strawberry and red currant pieces give the muesli its irresistible character. The whole thing is rounded off with chopped apples, pears and dates...

Enjoy the full fruit flavour of sultanas, dates and figs in this delicious fruit muesli. A delight with cold milk or a plant drink, whether for breakfast or in between meals...

These hearty oat flakes, made from Bioland oats, are a wonderful choice for anyone who loves a hearty breakfast. Thanks to gentle processing, the valuable nutrients are largely preserved. The oats are first dried, then steamed and finally rolled, allowing the whole grain to develop its nutty flavour. Whether as a hearty muesli base, for porridge ...

A true breakfast classic. These fine, small-leaf flakes made from Bioland oats provide a great base for your favourite muesli, porridge or savoury dishes. Thanks to gentle processing, the valuable nutrients are largely preserved. The oats are first dried, then steamed and finally rolled, allowing the whole grain to develop its nutty flavour. Beca...