Spielberger Organic Rye Dark Bread Flour: Eenheid: 750 g
For traditional brown bread with rye meal
: Beschrijving:
Spielberger Organic Rye Dark Bread Flour. Aromatic flour blend for traditional dark bread with a moist crumb and flavourful crust. The Rye Dark Bread Flour combines wheat Type 1050 with valuable rye wholegrain meal for a hearty, moist crumb. The high wholegrain content improves water absorption and ensures long-lasting freshness. Whether classic with sourdough or malty-sweet with beet syrup, the flour delivers a savoury aroma and good baking properties.
Basic recipe: Rye brown bread
Ingredients: 20 cm loaf tin, 500 g rye brown bread flour, 1 bag dry rye sourdough, 8 g fresh yeast, 10 g salt, 500 ml lukewarm water
Preparation:
- Dissolve the dry sourdough in 400 ml lukewarm water. Mix the flour and salt in a bowl. Add the lukewarm water and knead for 6 minutes.
- Cover the dough and leave to rise overnight (approx. 12 hours) at room temperature (20-22°C).
- Dissolve the yeast in 100 ml lukewarm water and add to the dough. Mix well for several minutes. Cover and leave to rise until doubled in volume (2 - 4 hours).
- Grease a loaf tin well. Work the dough into a long, round shape on a lightly floured board and place in the tin. Cover with a cloth and leave to rise for 1 hour.
- Preheat the oven to 240 °C and place the bread on the second lowest shelf. After 10 minutes, switch down to 210 °C and bake for 50 minutes. Turn the bread out of the tin and bake upside down for a further 10 minutes until it sounds very hollow when tapped.
- Remove the finished bread from the oven and leave to cool under a cloth on a wire rack.
Originele productnaam:
Roggen Schwarzbrotmehl
EAN / GTIN:
4022381053860Verzendgewicht:
785 g per stuk
Ingrediënten:
Wholemeal rye groats** 90%, wheat flour type 1050**
** From biodynamic farming
Allergenen:
rye groats, wheat flour
Aanvullende informatie:
Flours and doughs are not intended for raw consumption and must be thoroughly heated.
Store in a cool and dry place.
Voedingswaarden:
| Energie | 2402 kJ / 569 kcal |
|---|---|
| Vet | 2,7 g |
| - waarvan verzadigde vetzuren | 0,4 g |
| Koolhydraten | 105,8 g |
| - waarvan suikers | 1,8 g |
| Voedingsvezels | 21,6 g |
| Eiwit | 19,4 g |
| Zout | 0,01 g |
Certificaten
Biologische controle-instantie
De biologische producten van het merk Spielberger
zijn gecertificeerd door het controleorgaan DE-ÖKO-007.
EU- / Niet-EU-landbouw
Distributeur:
Spielberger GmbH, Burgermühle, DE-74336 Brackenheim
info (apestaartje) spielberger-muehle [punt] dewww.spielberger.de
Opmerking:
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