Spielberger Organic Rye Dark Bread Flour: Unità: 750 g
For traditional brown bread with rye meal
: Descrizione:
Spielberger Organic Rye Dark Bread Flour. Aromatic flour blend for traditional dark bread with a moist crumb and flavourful crust. The Rye Dark Bread Flour combines wheat Type 1050 with valuable rye wholegrain meal for a hearty, moist crumb. The high wholegrain content improves water absorption and ensures long-lasting freshness. Whether classic with sourdough or malty-sweet with beet syrup, the flour delivers a savoury aroma and good baking properties.
Basic recipe: Rye brown bread
Ingredients: 20 cm loaf tin, 500 g rye brown bread flour, 1 bag dry rye sourdough, 8 g fresh yeast, 10 g salt, 500 ml lukewarm water
Preparation:
- Dissolve the dry sourdough in 400 ml lukewarm water. Mix the flour and salt in a bowl. Add the lukewarm water and knead for 6 minutes.
- Cover the dough and leave to rise overnight (approx. 12 hours) at room temperature (20-22°C).
- Dissolve the yeast in 100 ml lukewarm water and add to the dough. Mix well for several minutes. Cover and leave to rise until doubled in volume (2 - 4 hours).
- Grease a loaf tin well. Work the dough into a long, round shape on a lightly floured board and place in the tin. Cover with a cloth and leave to rise for 1 hour.
- Preheat the oven to 240 °C and place the bread on the second lowest shelf. After 10 minutes, switch down to 210 °C and bake for 50 minutes. Turn the bread out of the tin and bake upside down for a further 10 minutes until it sounds very hollow when tapped.
- Remove the finished bread from the oven and leave to cool under a cloth on a wire rack.
Nome originale prodotto:
Roggen Schwarzbrotmehl
EAN / GTIN:
4022381053860Peso di Spedizione:
785 g per pezzo
Ingredienti:
Wholemeal rye groats** 90%, wheat flour type 1050**
** From biodynamic farming
Allergeni:
rye groats, wheat flour
Informazioni aggiuntive:
Flours and doughs are not intended for raw consumption and must be thoroughly heated.
Store in a cool and dry place.
Valori nutrizionali:
| Energia | 2402 kJ / 569 kcal |
|---|---|
| Grassi | 2,7 g |
| - di cui acidi grassi saturi | 0,4 g |
| Carboidrati | 105,8 g |
| - di cui zuccheri | 1,8 g |
| Fibre alimentari | 21,6 g |
| Proteine | 19,4 g |
| Sale | 0,01 g |
Certificati
Organismo di controllo bio
I prodotti biologici della marca Spielberger
sono certificati dall'ente di controllo DE-ÖKO-007.
Agricoltura UE / non UE
Distributeur:
Spielberger GmbH, Burgermühle, DE-74336 Brackenheim
info (chiocciola) spielberger-muehle [punto] dewww.spielberger.de
Nota:
Ci dispiace! Purtroppo la traduzione di questa descrizione del prodotto è ancora in corso.