bioladen Organic Spirali: Unità: 500 g
To go with classic tomato sauce, pesto or a creamy cheese sauce
: Descrizione:
Bioladen Organic Spirali. Spirelli, fusilli and spirali are all the same type of pasta, known by different names. The name ‘Spirelli’, derived from ‘Spirale’, originates from German usage. The term ‘fusilli’ is based on the Italian word ‘fuso’ (spindle). To achieve the twisted shape, the pasta used to be wound around a spindle. ‘Spirali’ is simply Italian adapted to German. The word combines the German word ‘Spiralen’ with the Italian plural ending ‘-i’.
For the bioladen Spirali range, the Italian pasta specialist A.S.T.R.A. uses organic bronze dies. These give the pasta, made from Italian durum wheat semolina, a rough surface that absorbs sauces particularly well.
For the bioladen Spirali range, the Italian pasta specialist A.S.T.R.A. uses organic bronze dies. These give the pasta, made from Italian durum wheat semolina, a rough surface that absorbs sauces particularly well.
Nome originale prodotto:
Spirali
EAN / GTIN:
4035626102827Peso di Spedizione:
508 g per pezzo
Applicazione:
Method:
Use 100 g of pasta, 1 l of water and 10 g of salt. Bring the water to the boil, add salt and then add the pasta. Cook for 8–10 minutes, drain and leave to rest for about 1 minute.
Ingredienti/INCI:
Durum wheat semolina from certified organic farming
May contain traces of egg, mustard, soya and other cereals containing gluten.
Informazioni aggiuntive:
Store in a cool, dry place.
Valori nutrizionali:
| Energia | 1508 kJ / 356 kcal |
|---|---|
| Grassi | 1,5 g |
| - di cui acidi grassi saturi | 0,4 g |
| Carboidrati | 71 g |
| - di cui zuccheri | 2,6 g |
| Proteine | 13 g |
| Sale | < 0,01 g |
Certificati
Organismo di controllo bio
I prodotti biologici della marca bioladen
sono certificati dall'ente di controllo DE-ÖKO-001.
Agricoltura UE / non UE
Distributeur:
Weiling GmbH, Erlenweg 134, DE-48653 Coesfeld
info (chiocciola) weiling [punto] dewww.bioladen.de
Nota:
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