Herbaria Spices Mediterranean

Seasoned salt for Mediterranean fish dishes, seafood, pasta e.g. salmon pasta, vegetables, bruschetta and tomato sauce. A culinary journey to the Mediterranean with aromatic tomato flakes, fine olive pieces and a subtle citrus note. Rounded off with a hint of cinnamon and garlic...

Organic seasoned salt for pan-fried and grilled meat, fish fillets, oven-baked and pan-fried dishes, and Mediterranean pasta, rice and vegetable dishes. This all-round seasoning also lends couscous and polenta, or creamy dips and summery cream cheese spreads, an aromatic Mediterranean flair. A complex, sun-kissed blend featuring fruity or...

Organic seasoned salt for pizza and traditional Italian pasta and vegetable dishes. This finely balanced blend also transforms bruschetta, antipasti or a simple tomato and mozzarella salad into a real treat. Sun-ripened tomato flakes have been expertly seasoned with salt and pepper to conjure up the wonderful flavours of Bella Italia on your palate, together with sel...

Organic spice mix for fried antipasti, Mediterranean stews, colourful salads, lukewarm oven-roasted vegetables, or for pickling mushrooms and vegetables. All ingredients have been deliberately left coarse or whole. When freshly ground in a mortar, the essential oils of the aromatic seeds and coarsely chopped herbs are released with particular intensity. Alternatively, si...

An organic spice blend for exquisite risotto, fresh pasta or mushroom dishes. This blend also reveals its powerful elegance in Mediterranean dressings or on toasted bread with a mushroom or cheese spread. A fine selection of special edible mushrooms, such as porcini, black trumpet and maitake, form the aromatic base of this warm, earthy blend. Sweet...