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Govinda Organic Locust Bean Gum

Binder for cold and hot dishes

Govinda Organic Locust Bean Gum. Locust bean gum can be used to thicken sauces, soups, desserts, whipped cream or baked goods. Even small amounts make a liquid creamy and thick. It is neutral in taste and is therefore suitable as a universal substitute for flour, starch flour or egg yolk and can be used for both sweet and savoury dishes.

Original Product Name:

EAN / GTIN:

4038507008409

Shipping Weight:

Application:

1g (corresponds to approx. 1/2 tsp) locust bean gum is sufficient for approx. 100ml sauce or cold liquid, 200ml soup or dishes that only need a little binding. It is completely soluble in hot water and forms jelly in cold water.

Ingredients:

100% locust bean gum from certified organic farming.

Additional Information:

Vegan.

Nutrition per 100 g
Energy 780 kJ / 193 kcal
Fat 1.0 g
- of which saturates< 0.1 g
Carbohydrate < 0.1 g
- of which sugars < 0.1 g
Fibre 78.0 g
Protein 7.0 g
Salt 0.03 g
EU Organic

Organic products of the brand Govinda
are certified by the inspection body DE-ÖKO-001.
EU- / Non-EU-Agriculture

Distributor:

Govinda Natur GmbH, Joseph-Monier-Str. 12, DE-67433 Neustadt/Wstr.

info (at) govindanatur [dot] de
www.govinda-natur.de

Govinda Organic Locust Bean Gum () is often purchased together with:

Product Reviews

Review by

I would give it even more stars if possible. Stirs in well, does what it's supposed to and is reasonably priced. What more could I want?

Ich würde noch mehr Sterne vergeben, wenn möglich. Lässt sich gut einrühren, tut was es soll und ist günstig. Was kann ich mehr wollen?

Translated from German Show original

German original Show English translation

Average Rating 5.00 from 5 stars based on 1 reviews

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