Davert Legumes. Current page: 2:

Kidney beans have a floury texture, but a firm cooking consistency. They are suitable for many spicy side dishes, tacco fillings, stir-fry dishes, hearty stews and salads...

In India, red lentils prepared as dhal are a basic food and have delighted many holidaymakers or restaurant visitors. The fact that they are peeled makes them more digestible, but the red lentils can no longer be germinated...

in the larger 1-kg pack. Red lentils are a protein-rich and traditional ingredient in Indian dal and curries. They do not need to be soaked before cooking and become creamy and soft after just a short cooking time ideal for quick meals. Another bonus: red lentils are a natural source of fibre. In India, these lentils, which cook to a creamy consistency, are prep...

in the large 5 kg supply bag. In India, red lentils are a basic food and prepared as a dhal and have delighted many vacationer or restaurant visitor. The fact that they are peeled, makes them particularly digestible, but the red lentils can no longer be germinated. They taste delicious in soups, patties or as a base for spicy purees. Also available in the small 50...

The naturally gluten free Veggie Chunks are the vegan meat alternative for gyros dishes and meatballs of all kinds. Thanks to their coarse structure, they absorb spices and marinades very well and are therefore versatile in creative cuisine...

Ideal for pies and purees, but also for salads, soups or as a side dish. White beans cook very soft and are mild in flavour...

taste well combined with tomatoes and onions. As a salad and antipasti it is very popular in the Mediterranean area...

The lentils go well with many oriental dishes and are particularly popular in traditional Turkish cuisine. These aromatic and spicy Organic Yellow Orient Lentils cook particularly soft and creamy...