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Byodo Organic Styrian Pumpkin Seed Oil PGI

Pumpkin seed oil with rich-nutty flavour

Byodo Organic Styrian Pumpkin Seed Oil PGI in the small 100 ml bottle. Good taste is shown by colour - in this organic pumpkin seed oil it is dark green. The art of roasting seeds is decisive for pumpkin seed oil. Only perfectly roasted seeds create the typical nutty flavour. Byodo Pumpkin Seed Oil lends a rich-nutty flavour to soups, sauces as well as raw vegetable salads and desserts.

Original Product Name:

EAN / GTIN:

4018462404027

Shipping Weight:

Ingredients:

100% pure pumpkin seed oil from certified organic farming.

Additional Information:

Protect from light and heat.

Nutrition per 100 ml
Energy 3415 kJ / 830 kcal
Fat 92 g
of which
- saturates 16 g
- monounsaturates 30 g
- polyunsaturates 46 g
Carbohydrate 0 g
- of which sugars 0 g
Protein 0 g
Salt 0 g
Bio Siegel EU Organic

Organic products of the brand Byodo
are certified by the inspection body DE-ÖKO-013.
EU- / Non-EU-Agriculture

Distributor:

Byodo Naturkost GmbH, Leisederstr. 2, DE-84453 Mühldorf am Inn

info (at) byodo [dot] de
www.byodo.de

Byodo Organic Styrian Pumpkin Seed Oil PGI () is often purchased together with:

Product Reviews

Review by

What a wonderfully high-quality pumpkin seed oil. It has an intense dark colour, a beguiling aroma and a strong, aromatic taste. Fine roasted aroma and very nutty. I use the oil classically in pumpkin soup, but it also makes a great salad dressing. When cooking, however, you should dose the oil carefully, otherwise the intense flavour will overwhelm the other flavours. I like this oil very much and for an organic pumpkin seed oil, the price at Violey is really fair. Since the oil is very sensitive, I keep it in the fridge. A cool, dark place, e.g. in the cellar, is also sufficient.

Was für ein wunderbar hochwertiges Kürbiskernöl. Es hat eine intensive dunkle Farbe, einen betörenden Duft und einen kräftigen, aromatischen Geschmack. Feines Röstaroma und sehr nussig. Ich verwende das Öl ganz klassisch in der Kürbissuppe, es macht sich aber auch super im Salatdressing. Beim Kochen sollte man das Öl jedoch vorsichtig dosieren, da der intensive Geschmack sonst die restlichen Aromen erschlägt. Ich mag dieses Öl sehr gerne und für ein Kürbiskernöl in Bioqualität ist der Preis bei Violey echt fair. Da das Öl sehr empfindlich ist, bewahre ich es im Kühlschrank auf. Ein kühler, dunkler Platz, z.B. im Keller, genügt aber auch.

Translated from German Show original

German original Show English translation

Average Rating 5.00 from 5 stars based on 1 reviews

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