Lecker's Organic Cake Glaze Red: Eenheid: 2 keer 10 g
For glazing fruit cakes and tarts
: Beschrijving:
Originele productnaam:
Bio Tortenguss rot
EAN / GTIN:
4013044110204Verzendgewicht:
24 g per stuk
Toepassing:
For 1/4 l of liquid (water and/or fruit juice).
Mix the contents thoroughly with cold liquid and leave to soak briefly. Then boil for approx. 2 mins, stirring constantly. Remove the saucepan from the hob and leave to cool for approx. 15 mins. Agar-agar only sets as it cools (from 40 °C). Once it has cooled completely (approx. 60 mins), the agar-agar will have set completely. Using a spoon, spread the cake glaze evenly over the cake, starting from the centre. Tip: To prevent the cake base from becoming soggy, simply sprinkle it with a little cream stiffener beforehand.
Note: Acidic fruit juices can impair the gelling ability.
Ingrediënten:
Icing sugar*, gelling agent: agar-agar (E406)*, beetroot powder*, acidifier: pure tartaric acid (monopotassium tartrate E336).
* From certified organic farming
Aanvullende informatie:
Store in a cool, dry place.
Vegan.
Voedingswaarden:
| Energie | 1535 kJ / 363 kcal |
|---|---|
| Vet | 0 g |
| - waarvan verzadigde vetzuren | 0 g |
| Koolhydraten | 83 g |
| - waarvan suikers | 80 g |
| Eiwit | 0,6 g |
| Zout | 0,13 g |
Certificaten
Biologische controle-instantie
De biologische producten van het merk Lecker's
zijn gecertificeerd door het controleorgaan DE-ÖKO-001.
EU- / Niet-EU-landbouw
Distributeur:
LECKER’S Bio Manufaktur GmbH, Hinter dem Turm 31, DE-55286 Wörrstadt
family (apestaartje) leckers [punt] dewww.leckers.de
Opmerking:
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