In the glass, a violet shimmering strong red colour welcomes you. The nose is filled with a stimulating aroma of sour cherries, morello cherries and ripe raspberries. Hints of cloves and cinnamon resonate in the background. A fine, acidic first impression on the palate, followed by juicy flavours such as blackcurrant and sour cherry with a herbaceous note on the palate, powerful but not overpowering. A fine introduction to the world of Pinot Noir...
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This Pinot Blanc is absolutely typical of the variety and is something of an "everybodys favourite" in a well-assorted wine collection. The fruity wine, light yellow in colour with green reflections, enchants the nose right from the start with an intense first aroma impression of pear and fresh apple, but also tropical fruits such as pineapple with a hint of ice candy. A pleasant interplay of sweetness and acidity in the mouth, and flavours that caress...
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The Pinot Gris has its light yellow, sunny colour reflections due to a short maceration period. The aroma is reminiscent of the skin of the local pear. On the palate, it presents itself with typical Burgundy flavours and again of fresh, ripe, juicy pear and cantaloupe melon and is surrounded by almond and vegetal aromas, as well as a wonderfully elegant spiciness. A pleasantly tart note leads into the long finish with an animating drinking flow. A...
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This fresh, lively rosé is made from the best grapes. With only 11.0% alcohol, but still full-bodied, it is the perfect summer wine with plenty of drinkability. A typical terrace wine, which tastes best when chilled to 8-10 °C in summer temperatures and blue skies...
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Paired with fruit-accentuated grape varieties, the Blanc is a real treat for the palate. Riesling, Muscat and Gewürztraminer offer exotic freshness, with flavours of lychee, white flowers, nutmeg and citrus fruits. This wine also exudes lightness on the palate and is long-lasting with a creamy, full flavour...
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Crispy baked and aromatic in flavour. The gluten-free cookies combine fruity cranberries with nutty almonds and fine sesame seeds. A balanced blend of sweetness and roasted flavours - ideal with coffee, tea or simply as a little treat between meals...
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Balanced, spicy, sweet - inspired by Japanese cuisine, this sauce impresses with its intense umami flavour and goes wonderfully with vegetables, tofu or wok dishes. Teriyaki sauce also adds the final touch of Asian flavour when marinating or glazing...
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The roasted chickpeas with a spicy paprika flavour combine crunchy enjoyment with natural purity. Whether as a tasty snack for an evening in, as a protein snack in the office or as an accompaniment to an aperitif, roasted chickpeas are a delicious snack for any occasion. The paprika spice perfectly rounds off the full-bodied flavour of the roasted pulses - crispy, hearty and all-natural...
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The roasted chickpeas with fine sea salt combine crunchy enjoyment with natural purity. Whether as a tasty snack for an evening in, as a protein snack in the office or as a sophisticated addition to an aperitif, roasted chickpeas are a wonderful snack for any occasion. Their fine sea salt flavour perfectly rounds off the full-bodied taste of the roasted pulses - crunchy, hearty and all-natural...
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Risotto rice for every day: depending on the cooking method, the mildly flavoured Ribe develops a creamy or fluffy texture with a tender bite. Ideal for everyday risottos, soups or rice pans...
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The protein lentil mix is ideal as a mildly flavoured ingredient for vegetable fillings and bowls. It can be added directly to soups and stews. The mix is also ideal as a base for homemade protein-rich dips and spreads...
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Perfect for quick gluten-free cooking: the corn couscous is simply poured with boiling water and is ready and fluffy after just 4 minutes of soaking time. As it is made from 100% maize, this couscous tastes mild and aromatic. So it can be used in a variety of ways as a side dish or as an ingredient in salads, stir-fries and casseroles. As corn is naturally gluten-free, Davert corn couscous can also be used to prepare gluten-free salad classics such as...
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The veggie version of the spicy Tex-Mex classic combines fruity tomatoes, kidney beans, sweetcorn and fiery chilli with protein-rich pea granules and aromatic wholegrain rice to create a satisfying chilli with a pleasant heat. High in protein, quick to prepare and irresistibly tasty...
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This Thai curry brings the flavours of Thailand straight to your plate: a delicious curry sauce with creamy coconut milk coats aromatic wholegrain rice, protein-rich pea chunks and colourful vegetables in a mild but full-flavoured sauce. Quick to prepare, vegan and simply irresistible...
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This tasty noodle cup takes you on a spontaneous journey into the Italian world of flavours, from the rugged Apennines to the Tyrrhenian Sea and the endless vineyards and olive groves of the Chianti region. Sun-kissed tomatoes, tangy cheese and aromatic basil bring a holiday feeling to your lunch break! The gluten-free spirelli made from sweetcorn and rice can be prepared in just 7 minutes...
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Spearmint and peppermint give this herbal tea blend its fresh character. Ginger, marjoram, liquorice and aniseed harmoniously round off the flavour. Just the thing for an enjoyable start to the day...
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This spiced tea combines Ceylon cinnamon and ginger to create a harmonious composition. Subtle spiciness meets gentle spice and creates a well-rounded flavour. Just the thing for quiet moments of pleasure and a little break from everyday life...
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The harmonious blend of lavender, fennel, camomile and lime blossom simply smells wonderful. A cup of this mild herbal tea is just what you need to wind down at the end of the day...
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The harmonious blend of camomile, liquorice, fennel seeds, dill seeds, aniseed, cumin and marjoram has a rounded aroma with depth. A harmonious companion for quiet moments after a meal...
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Peppermint is one of the most popular herbal teas. No wonder, because thanks to its fresh, slightly spicy flavour, peppermint tea tastes good both hot and cold. And because, unlike black or green tea, it contains no caffeine, peppermint tea can be enjoyed at any time of day...
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