All Products in Category "Natural Food › Glutenfree › Flour". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label. . Current page: 3:

This gluten free organic rice flour is made from brown rice and is an alternative for gluten free cooking. For binding sauces or for use in mixtures with starch and a binding agent such as locust bean gum for gluten free breads and other baked goods...

This gluten free organic amaranth wholemeal flour is particularly suitable for preparing pancakes, potato pancakes or waffles. It can also be used for spicy food. Enjoy its various uses in kitchen...

Browntop millet flour has a pleasant and slightly nutty taste. It goes well with either savoury or sweet dishes...

in the large 1-kg package. The brown millet flour is suitable for raw consumption and can be mixed into mueslis, yoghurts, porridges or other meals...

in the family-friendly 1-kg-pack. A wholemeal flour mixture of rice, corn, millet and buckwheat flour as well as other ingredients. It can either be used for baking and cooking sweet or savoury dishes or for thickening sauces and soups. The flour mixture is also suitable for preparing breadcrumb coatings or for baking rolls, cakes, bread and pizza...

This buckwheat flour is suitable for baking and cooking sweet or savoury dishes, like conventional flours, and for thickening sauces and soups. But it can also be used to prepare breadcrumb coatings or to bake rolls, cakes, bread and pizza, etc...

presents itself in a sunny yellow colour. The millet is from certified organic farming. The flour can be used for sweet and savoury baked goods because of its neutral to nutty millet flavour. The pack contains 2 single wrapped bags with each 500 g of flour...

Gluten free. The flour is ground from the whole grain and can be used for sweet or savoury baked goods, but also when cooking, as a thickener for soups and sauces for example...