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in the medium size with 450 g organic chia seeds. Originally, chia seeds were used raw or heated in Mexican cuisine, for example as an addition to a salad dressing with the seeds or with chia gel soaked chia seeds. The seeds can be used as a baking ingredient for bread, in muesli, spreads or yogurt...

These organic fruit balls are made of finest cocoa and naturally sweet fruits in raw food quality. A very special treat for chocolate fans, since the balls do entirely without milk and thus are a great alternative as a snack in between meals...

with cocoa. Whole raw cocoa beans are gently broken and processed. The subtle sharpness of ginger and the strong cocoa taste harmonize with each other. Together with the delicate sweetness of dates, a sweet treat is created...

Made with fine cocoa and naturally sweet fruits. The balls are refined with cocoa butter, which gives them a full-bodied flavour. A delicacy for all chocolate fans...

A particularly fine organic confectionary that does not contain any added sweeteners. The fine, fruity sweetness of pineapple harmonises with the naturally sweet tiger nuts and the refreshing lemon flavour...

This high-quality Chyavanprash is made from selected organic ingredients according to the traditional Ayurvedic recipe, which was written down in the Charaka Samhita over 2,000 years ago. Chyavanprash is famous for its balanced composition and the variety of its flavours. Ayurveda recommends daily consumption...

This flour is made from the pulp of freshly processed coconuts. Coconut flour is naturally gluten free. It is recommended not only because of its delicate coconut taste, but also because of the high percentage of fibres...

To prepare with hot water or a plant drink. Instant Arabica coffee and coffee extract provide a finely aromatic Arabica flavour. Guarana, reishi and spices round off the powder blend harmoniously...

is an organic confectionary with fine coconut flakes, aromatic coconut oil and agave syrup. When summer, enjoy the confectionery best straight from the refrigerator...

Cylindrical corn pasta with rice, amaranth, teff and quinoa. This pasta comes very close to a ‘normal’ noodle in both taste and texture. For a delicious and versatile taste experience...

The cylindrical pasta is a good choice if you want to capture a lot of sauce. This pasta comes very close to a ‘normal’ pasta in terms of both flavour and texture. For a delicious and versatile flavour experience...

These short, ribbed pasta tubes are a great choice for sauces with a more liquid consistency. This traditional pasta shape is also suitable for salads. The combination of corn and teff flour gives these spiral noodles a pleasant bite.’...

The sauce sticks well in the grooves of fusilli. This well-known pasta shape is also suitable for salads. The combination of corn flour and quinoa flour gives this spiral pasta its typical flavour. This pasta can be cooked wonderfully ‘al-dente’...

Turmeric belongs to the ginger family and has been used in Ayurvedic medicine for several centuries. In traditional Ayurveda, it is recommended for the reduction of Kapha dosha¹. ¹ Doshas are Ayurvedic principles that have no equivalent in modern science...

is an organic fruit confectionary. Enjoy the interplay of fine dates and coconut flakes. The entire preparation takes place at temperatures below 42 °C. A pleasure in raw food quality. Enjoy the balls during break as a small snack in between meals...

With its caramel-sweet aroma, the date paste is suitable as an alternative, natural sweetener. The exotic sweet note tastes great in smoothies and desserts or as a base for fruit bread - or simply as a sweet snack in between meals...

After harvesting, the dates are dried so that the sugar they contain crystallises. They are then ground very finely, which gives the date sugar its powdered sugar-like consistency. Its composition is thus similar to that of whole dates. Thanks to its light colour and fine consistency, it is also suitable for light, creamy desserts and baked goods...

With its natural honey-sweet flavour and subtle caramel notes, date syrup is a popular plant-based alternative to sugar. It refines baked goods, yoghurts, muesli and desserts, but can also add the finishing touch to your drink creations...