Chiron Organic Hemp Protein Baking Mix Pumpkin Bread: Unit: 500 g
With spelt flour
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: Description:
Chiron Organic Hemp Protein Baking Mix Pumpkin Bread. The baking mix combines the nutty flavour of hemp seeds with aromatic pumpkin seeds to create a wholesome, hearty bread. With spelt flour as the base, crispy on the outside, moist and fluffy on the inside.
Preparation
You will also need water and yeast
- Mix half a cube of yeast in 280 ml lukewarm water and leave to rise for approx. 2 minutes.
- Knead in the baking mixture (at least 4 minutes).
- Leave to rise in a warm place for at least 30 minutes.
- Then knead the dough again and place in a greased, 20 cm long loaf tin.
- Leave to rise again until the dough swells over the edge of the tin.
- Meanwhile, preheat the oven to 220 °C fan oven.
- Bake the bread on the centre rack of the oven in the loaf tin for approx. 45 minutes at 180 °C.
- Turn the bread out of the tin and leave to cool on a wire rack.
Original Product Name:
Hanfprotein Backmischung Kürbisbrot
EAN / GTIN:
4260004184328Shipping Weight:
512 g per item
Ingredients:
Spelt flour type 1050* 34.4%, spelt flour type 630* 34.4%, hemp seed flakes* 15%, pumpkin seeds* 9%, hemp seed meal* 5%, rock salt, ginger* ground
* From certified organic farming.
Allergens:
spelt flour
Additional Information:
Flour and dough made from it are not suitable for raw consumption and must always be heated through.
Store in a cool and dry place.
Nutrition:
| Energy | 1632 kJ / 390 kcal |
|---|---|
| Fat | 10,4 g |
| - of which saturates | 1,5 g |
| Carbohydrate | 48,2 g |
| - of which sugars | 1,4 g |
| Protein | 21,9 g |
| Salt | 2,0 g |
Certificates
Eco Inspection Body
Organic products of the brand Chiron
are certified by the inspection body DE-ÖKO-005.
EU- / Non-EU-Agriculture
Distributor:
Chiron W. Misslisch L. Stury GbR, Schemmerbergerstrasse 21, DE-88487 Baltringen
chiron (at) naturdelikatessen [dot] dewww.naturdelikatessen.de
