Bauck Wunderbrødchen Organic Baking Mix Protein, gluten free: Unit: 350 g

Baking mixture for bread rolls

: Price: EUR 3,69

: Base Price: 1 kg = 10,54 Euro
: Note: Including value added tax, plus shipping costs

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Bauck 8 Wunderbrødchen Organic Baking Mix Protein. Power buns for all those who have an active lifestyle. A highlight for breakfast, brunch, buffet or snack. The preparation is very simple: add water, let it swell, shape it and put it in the oven!

Preparation for 8 rolls

You need: 350 g bread roll mix, 350 ml water (lukewarm), 250g low fat curd

Preheat the oven to 200°C top/bottom heat.
Mix the curd with hot water from the tap until the curd dissolves.
Stir the bread roll mixture into the curd-water mix. Allow the dough mixture to swell for 5 min.
With moistened hands, divide the dough mixture into eight equal-sized pieces, roll into balls and place on a baking tray lined with baking paper. Flatten the dough pieces so that they are about 2 cm high.
Place the rolls (without rising time) on medium-high in the preheated oven.
Remove from the oven after about 35 minutes and leave to cool well on a wire rack.

Tip: Well suited for freezing. The bread rolls also work well with a vegan curd alternative.

Original Product Name:

EAN / GTIN:

4015637024943

Shipping Weight:

Ingredients:

Oat bran* gluten-free, wholemeal oat flakes* gluten-free, sesame seeds*, crushed linseed*, crushed pumpkin seeds*, soya flakes* 7%, sunflower seeds*, ground psyllium husks*, chia seeds* (Salvia hispanica), puffed quinoa*, rock salt
* From certified organic farming.

May contain traces of edible nuts, mustard and lupins.

Allergens:

soya flakes, sesame seeds

Additional Information:

Store in a cool and dry place.
Vegan.
Flours and doughs are not intended to be eaten raw and must always be thoroughly heated.
350 g = 8 Wunderbrødchen
175 g = 4 Wunderbrødchen

Nutritional values refer to the dry baking mix without quark.