Alce Nero Organic Tarallini with extra virgin Olive Oil: Unit: 250 g
Baked with 100% Italian wheat
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: Description:
Alce Nero Organic Tarallini with extra virgin Olive Oil. Small, round and irresistibly crispy. Tarallini bring the authentic taste of southern Italy straight to your table. Made from fine soft wheat and cold-pressed extra virgin olive oil, they owe their special texture to a traditional two-stage baking process – first pre-cooked in water, then baked in the oven, without any yeast. A little Italian moment, whether with wine, as an aperitif or simply as a snack.
Original Product Name:
Tarallini all'olio extra vergine di Oliva
EAN / GTIN:
8009004901414Shipping Weight:
260 g per item
Ingredients:
Type ‘0’ soft wheat flour 64%, white wine* (contains sulphites), extra virgin olive oil*, 12%, salt, olive extract*
* From certified organic farming.
May contain other cereals containing gluten, soya, milk, mustard and sesame seeds.
Allergens:
‘’ soft wheat flour, gluten, soya, milk, mustard, sesame seeds, sulphites
Additional Information:
Store in a cool, dry place, protected from direct sunlight and heat.
Nutrition:
| Energy | 1940 kJ / 462 kcal |
|---|---|
| Fat | 17 g |
| - of which saturates | 2,4 g |
| Carbohydrate | 66 g |
| - of which sugars | 1,6 g |
| Fibre | 2,5 g |
| Protein | 10 g |
| Salt | 1,9 g |
Certificates
Eco Inspection Body
Organic products of the brand Alce Nero
are certified by the inspection body IT-BIO-009.
EU- / Non-EU-Agriculture
Distributor:
Alce Nero S.p.A., Via Palazzetti 5c, IT-40068 San Lazzaro di Savena
info (at) alcenero [dot] itde.alcenero.com
