Alce Nero Organic Whole Soft Wheat Flour stone ground: Enhed: 1 kg
Traditionally ground between stones
: Beskrivelse:
Alce Nero Organic Whole Soft Wheat Flour stone ground. Wholemeal flour made from Italian organic soft wheat, traditionally ground between millstones and therefore processed particularly gently. The slow stone grinding process does not heat the flour and thus preserves the valuable germ with its natural enzymes. The soft flour made from wheat grown in Emilia Romagna is ideal for bread, pizza, muffins, biscuits, homemade pasta and cakes and gives your baked goods a rustic flavour full of character.
Original produktbetegnelse:
Farina di Grano Tenero Integrale Macinata a Pietra
EAN / GTIN:
8009004811652Forsendelsesvægt:
1,0 kg pr. stk.
Ingredienser:
Wholemeal soft wheat flour from certified organic farming.
Contains gluten. May contain other cereals containing gluten, soya and mustard.
Allergener:
soft wheat flour, gluten, soya, mustard
Yderligere information:
Store in a cool and dry place.
Not suitable for raw consumption.
Næringsindhold:
| Energi | 1441 kJ / 343 kcal |
|---|---|
| Fedt | 2 g |
| - heraf Mættede fedtsyrer | 0,4 g |
| Kulhydrat | 65 g |
| - heraf Sukkerarter | 1 g |
| Kostfibre | 8,4 g |
| Protein | 12 g |
| Salt | 0 g |
Certifikater
Øko-kontrolorgan
Økologiske produkter af mærket Alce Nero
er certificeret af kontrolorganet IT-BIO-009.
EU- / Ikke-EU-landbrug
Ansvarlig distributør:
Alce Nero S.p.A., Via Palazzetti 5c, IT-40068 San Lazzaro di Savena
info (snabel-a) alcenero [punktum] itde.alcenero.com
Bemærk:
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