Tous les Produits du Catégorie "Aliments Naturels › Thé". Tri: Nom du produit alphabétiquement. Page actuelle: 23:

An intense, full-bodied and spicy green tea with the characteristic spherical, rolled tea leaves. Also suitable for a light second infusion using the tea leaves whilst they are still warm...

The green tea is placed overnight above a layer of fresh jasmine blossoms, separated by gauze. This process is repeated two to three times until the characteristic aroma develops. The result is a green tea with a floral fragrance and a delicately sweet flavour...

This blend combines green teas with lemongrass, violet roots, marigold and orange peel. The addition of orange and lemon essential oils rounds off the flavour with a fresh citrus note. Just the thing for a mid-day tea break...

The spring harvest of the larger tea leaves and careful processing result in a mildly fragrant, harmonious Bancha. In the cup, it reveals a soft, sweet aroma. The tea leaves are also well suited for a second, lighter infusion while still warm — allowing the aroma to be enjoyed once more...

Inspired by the Celts’ tradition of living in harmony with nature: a robust, harmonious house tea made from local herbs and seasonal flowers such as nettle leaves, meadowsweet, mugwort and verbena. This mildly fragrant, very slightly tart herbal tea is delicious at any time of day...

Fragrant and slightly bitter, chamomile makes a nice herbal tea and is also well suited to enhancing herbal blends thanks to its characteristic aroma. Simply infuse the dried flowers with hot water to release their distinctive fragrance. This warming infusion also combines well with other herbs or a little honey...

A delicately fragrant, pleasantly tart morning and evening tea made from raspberry leaves. Not just enjoyable warm: served well chilled, it also offers a refreshing treat on hot summer days...

For a full-bodied, balsamic and tart infusion. The fragrant cistus rose is native to south-western Europe. The resinous, sticky leaves produce this typically aromatic and tart herbal tea...

Heuschrecke Organic Forest Tea Fir. A fragrant, harmonious herbal tea with fir needles. Blackberry leaves form the main ingredient, providing a smooth taste and delicate fragrance. Elderflower and wild marjoram add aromatic notes, while speedwell and yarrow give the blend structure. Fleeting aromas of fir and spruce occasionally shine through. Elderberries, violet leaves and violet flowers ...

In this aromatic, fragrant blend, lavender flowers are combined with lime blossom, lemon balm, lemon thyme, St John’s wort, fennel and other herbs. Just the thing for a break or to gently wind down the day with a hot cup...

Heuschrecke Organic Herbal Tea Green Oat Tea. A pleasantly mild and slightly sweet-tasting herbal tea made from green oats Avena sativa. It has a pale yellow hue in the cup and exudes a delicate aroma. For a mild treat at any time of day...

This leaf tea from the Moringa oleifera tree also known as the horseradish tree has a mildly spicy flavour. It has a subtle pungency reminiscent of nasturtium and is pleasantly warming. A good choice for a tea break, and not just during the colder months...

Heuschrecke Organic Herbal Tea Sage, cut. Sage has a spicy, pine-like flavour with slightly bitter and pungent notes. It is one of the characteristic herbs of Italian and French cuisine and is used to season a wide variety of traditional dishes. Thanks to its intense aroma, cut sage is also popular as a herbal tea...

A herbal leaf tea made from food-grade hemp Cannabis sativa, with a slightly bitter, spicy flavour. The leaves of this traditional cultivated plant can be used to make an aromatic infusion. Coarsely cut, with visible pieces of stalk...

Rooibos red bush grows exclusively in South Africa and is native to the Cape region. Harvested while still green, the small pieces of leaf turn red during fermentation. A pleasant-tasting herbal tea with a reddish-brown colour in the cup. As rooibos tea is caffeine-free, it can be enjoyed at any time of day, making it a popular alternative to black ...

Cette tisane douce de la famille des Sideritis dégage un arôme intense, citronné et rappelant la sauge. Le thé des montagnes grec présente une saveur légèrement acidulée et aromatique et peut être dégusté à tout moment de la journée...

Un thé vert chinois typique, épicé et corsé, issu des récoltes de printemps. Frais, vif, onctueux et floral, avec une note fruitée. Emei Spring, issu de la ferme de Wulongshan, dans la province chinoise du Jiangxi. Ce thé provient de zones de haute montagne exploitées selon des méthodes extensives. Contrairement à la culture intensive pratiquée dans...

Saveur rafraîchissante et acidulée. Préparée seule, la menthe poivrée constitue une tisane maison au caractère bien particulier. Elle peut également être utilisée de multiples façons comme base pour vos propres créations de tisanes. La menthe poivrée grossièrement hachée apporte également une note délicatement épicée à l'agneau, au poisson...

Un mélange apaisant d'herbes: anis, fenouil et carvi. Sucrez le thé à votre goût avec du sucre ou du miel. Le paquet contient 15 sachets d'infusion...

contient 15 sachets de thé. La sœur plus sauvage de la populaire Very Berry: Wild Berry. Avec ces 3 baies et d'autres ingrédients: myrtille, sureau et cassis harmonieusement combinés - pour une expérience de plaisir fruité!...