Todos los Productos en la Categoría "Alimentos Naturales › Té". Ordenar: Nombre del producto alfabéticamente. Página actual: 23:

An intense, full-bodied and spicy green tea with the characteristic spherical, rolled tea leaves. Also suitable for a light second infusion using the tea leaves whilst they are still warm...

The green tea is placed overnight above a layer of fresh jasmine blossoms, separated by gauze. This process is repeated two to three times until the characteristic aroma develops. The result is a green tea with a floral fragrance and a delicately sweet flavour...

This blend combines green teas with lemongrass, violet roots, marigold and orange peel. The addition of orange and lemon essential oils rounds off the flavour with a fresh citrus note. Just the thing for a mid-day tea break...

The spring harvest of the larger tea leaves and careful processing result in a mildly fragrant, harmonious Bancha. In the cup, it reveals a soft, sweet aroma. The tea leaves are also well suited for a second, lighter infusion while still warm — allowing the aroma to be enjoyed once more...

Inspired by the Celts’ tradition of living in harmony with nature: a robust, harmonious house tea made from local herbs and seasonal flowers such as nettle leaves, meadowsweet, mugwort and verbena. This mildly fragrant, very slightly tart herbal tea is delicious at any time of day...

Fragrant and slightly bitter, chamomile makes a nice herbal tea and is also well suited to enhancing herbal blends thanks to its characteristic aroma. Simply infuse the dried flowers with hot water to release their distinctive fragrance. This warming infusion also combines well with other herbs or a little honey...

A delicately fragrant, pleasantly tart morning and evening tea made from raspberry leaves. Not just enjoyable warm: served well chilled, it also offers a refreshing treat on hot summer days...

For a full-bodied, balsamic and tart infusion. The fragrant cistus rose is native to south-western Europe. The resinous, sticky leaves produce this typically aromatic and tart herbal tea...

Heuschrecke Organic Forest Tea Fir. A fragrant, harmonious herbal tea with fir needles. Blackberry leaves form the main ingredient, providing a smooth taste and delicate fragrance. Elderflower and wild marjoram add aromatic notes, while speedwell and yarrow give the blend structure. Fleeting aromas of fir and spruce occasionally shine through. Elderberries, violet leaves and violet flowers ...

In this aromatic, fragrant blend, lavender flowers are combined with lime blossom, lemon balm, lemon thyme, St John’s wort, fennel and other herbs. Just the thing for a break or to gently wind down the day with a hot cup...

Heuschrecke Organic Herbal Tea Green Oat Tea. A pleasantly mild and slightly sweet-tasting herbal tea made from green oats Avena sativa. It has a pale yellow hue in the cup and exudes a delicate aroma. For a mild treat at any time of day...

This leaf tea from the Moringa oleifera tree also known as the horseradish tree has a mildly spicy flavour. It has a subtle pungency reminiscent of nasturtium and is pleasantly warming. A good choice for a tea break, and not just during the colder months...

Heuschrecke Organic Herbal Tea Sage, cut. Sage has a spicy, pine-like flavour with slightly bitter and pungent notes. It is one of the characteristic herbs of Italian and French cuisine and is used to season a wide variety of traditional dishes. Thanks to its intense aroma, cut sage is also popular as a herbal tea...

A herbal leaf tea made from food-grade hemp Cannabis sativa, with a slightly bitter, spicy flavour. The leaves of this traditional cultivated plant can be used to make an aromatic infusion. Coarsely cut, with visible pieces of stalk...

Rooibos red bush grows exclusively in South Africa and is native to the Cape region. Harvested while still green, the small pieces of leaf turn red during fermentation. A pleasant-tasting herbal tea with a reddish-brown colour in the cup. As rooibos tea is caffeine-free, it can be enjoyed at any time of day, making it a popular alternative to black ...

De sabor refrescante y ácido. Preparada sola, la menta es un té de la casa con un sabor característico. También puede utilizarse de diversas formas como base para sus propias creaciones de tés de hierbas. La menta picada en trozos grandes también aporta una nota delicadamente picante al cordero, el pescado, los patés, las ensaladas, las zanahori...

Este suave té de hierbas de la familia de las Sideritis tiene un aroma intenso a limón y salvia. El té de montaña griego tiene un sabor ligeramente ácido y aromático, y se puede disfrutar a cualquier hora del día...

Un té verde chino típico, especiado y con mucho cuerpo, elaborado a partir de cosechas de primavera. Fresco, vivo, suave y floral, con un toque afrutado. Emei Spring, procedente de la finca Wulongshan, en la provincia china de Jiangxi. Este té procede de zonas de montaña cultivadas de forma extensiva. A diferencia del cultivo intensivo en plantacione...

Una mezcla de té calmante de las hierbas: anís, hinojo y alcaravea. Endulce el té al gusto con azúcar o miel. El paquete contiene 15 bolsitas de infusión...

contiene 15 bolsitas de té. Llega la hermana más salvaje del popular Very Berry: Wild Berry. Con estas 3 bayas y otros ingredientes: arándano, saúco y grosella negra armoniosamente combinados - ¡para una experiencia de placer afrutado!...