Takaisin alkuun
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Takaisin alkuun

bioladen Organic Spirali Tricolore: Yksikkö: 500 g

Three colours, one spiral, a colourful plate

: Kuvaus:

Bioladen Organic Spirali Tricolore. Colourful spirali bring colour to the table! These yellow, green and red twisted noodles put you in a great mood even while you’re cooking. The secret to their taste: thanks to being crafted in bronze moulds, they have a particularly rough texture, allowing them to perfectly absorb sauces, pesto or dressings in a pasta salad. A real highlight that tastes great to both adults and children alike.

Behind spirelli, fusilli and spirali lies the exact same pasta shape. While ‘spirelli’ is the German term for this typical spiral shape, ‘fusilli’ comes from the Italian word ‘fuso’ (spindle), as the pasta used to be spun around a spindle. ‘Spirali’ is a purely made-up word that combines the German word ‘Spiralen’ with the Italian plural ending ‘-i’.

Alkuperäinen tuotenimi:

Spirali Tricolore

EAN / GTIN:

4035626103695

Toimituspaino:

507 g per kappale

AnweKäyttöndung:

Use 1 litre of water and 10 g of salt for every 100 g of pasta. Bring the water to the boil, add salt and then add the pasta. Cook for approx. 8–10 minutes, drain and leave to rest for approx. 1 minute.

Ainesosat:

Durum wheat semolina*, tomato powder* 1.4%, spinach powder* 0.6%
* From certified organic farming.

May contain traces of egg, mustard, soya and other cereals containing gluten.

Allergeenit:

wheat semolina

Lisätiedot:

Store in a cool, dry place.

Ravintosisältö:

Ravintoarvot per 100 g
Energia 1472 kJ / 347 kcal
Rasva 1,5 g
- josta Tyydyttyneet rasvahapot 0,3 g
Hiilihydraatit 69 g
- josta Sokerit 1,8 g
Proteiini 12 g
Suola 0,02 g

Sertifikaatit

EU Organic

Luomuvalvontaelin

Tuotemerkin bioladen luomutuotteet
on sertifioinut valvontaelin DE-ÖKO-001.
EU- / ei-EU-maatalous

Markkinoille saattava taho:

Weiling GmbH, Erlenweg 134, DE-48653 Coesfeld

info (ät) weiling [piste] de
www.bioladen.de

Huomautus:

Valitettavasti tämän tuotekuvauksen käännös on vielä kesken.

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