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Sweet and colourful like a wildflower meadow at Easter. A milk chocolate disc and a small, sweet white chocolate disc, brightly dotted with crispy chocolate fruit bits: crunchy-crackly strawberries in a pink strawberry couverture, blueberries in a purple blueberry couverture and passion fruit in a sunny, yellow passion fruit couverture. All...

This sweet organic temptation features a nutty disc that is created with a mix of hazelnut praline and milk chocolate, combined with a small cashew praline disc. The disc is sprinkled all over with roasted hazelnuts and walnuts...

Sweet & salty: on the outside, a caramel couverture tasting seductively of caramel bonbons, on the inside a tender-melting peanut praline made with freshly roasted peanuts and filled with lots of small chopped peanuts. Enhanced with a pinch of salt, which goes very well with the nuts. The salty note also makes for an elegant pillow for the s...

Caramel couverture refined with caramel almond nougat scores points with chocolate-coated wild mountain almonds from wild harvesting, fairly traded, gently roasted, caramelised and covered in milk chocolate. Next to it are chocolate-coated macadamia nuts in a fruity, purple redcurrant coating. The beautiful colour comes naturally from real blackcurrants. Caramel...

filled with butter caramel cream, caramel crisps and almond nougat - this dark mountain milk chocolate is a truly delicious treat for all chocolate lovers...

Freshly roasted supreme Oro Verde cocoa from Peru with a distinctly fruity and nutty aroma. Whole beans, pure cocoa power. Don’t forget to peel the cocoa beans before enjoying them!...

This pack not only contains a delicious marble cake, but also a candle that can be placed on top for the birthday boy or girl! The classic cake: a marble cake refined with dark chocolate, real bourbon vanilla and refreshing orange confit. Naturally with eggs, sugar, butter and wheat flour...

Yummy: A milk chocolate with 50% cocoa content, filled with a crunchy biscuit and almond nougat layer and a soft cheesecake ganache made from curd cheese, white chocolate, almond nougat, yoghurt couverture, a dash of lemon and a hint of vanilla. A wafer-thin layer of blueberry couverture is spread between the two layers...

Freshly roasted, crunchy cocoa nibs, the energising cocoa bean particles, coated in dark chocolate with 70% cocoa content and character. Polished into fine gourmet pearls. Choco cocoa nibs are also great as a topping and decoration for desserts, cakes and muesli!...

Small dark chocolate drops with the ultimate chocolate flavour. With 70% cocoa solids, as well as a slight sweetness from raw cane sugar and pure cocoa butter that melts in your mouth. The perfect topping for muesli, ice cream or desserts for chocolate lovers...

The small milk chocolate drops with 50% cocoa content bring real chocolate flavour. Refined with organic mountain milk, fine raw cane sugar sweetness, pure cocoa butter and real vanilla. Delicately melting for baking or as a topping for muesli, ice cream and desserts...

Small white chocolate drops with a vanilla flavour and fantastic melting texture. 30% cocoa butter meets flavoured mountain milk. Refined with real vanilla and a hint of cinnamon. The flavoured topping for muesli, ice cream and desserts, or for baking...

Cornflakes in dark chocolate, in caramel chocolate coating, in white rice chocolate coating with green tea powder and wheat flakes in raspberry chocolate coating. Enjoy 4 varieties of crunchy chocolatey nibbles: sweet caramel flakes, fruity red raspberry flakes, green tea flakes and dark chocolate flakes. The beautiful colours are derived entirely naturally ...

Dried bananas give the organic lollipop its characteristic flavour while cocoa butter makes it melt on the tongue. Due to its stick, even the fingers stay clean while you enjoy the sweet treat...

Caramel chocolate, paired with almond praline melts deliciously in the mouth. The lollipop is topped off with small honey crisps that sweetly crackle on the tongue. The stick helps to keep your fingers clean while enjoying the sweet...