Werz Organic Brown Millet whole, gluten free: Unit: 1 kg
Whole, germinable grains in the wild form
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: Description:
Original Product Name:
Braunhirse ganz
EAN / GTIN:
4000430006661Shipping Weight:
1,1 kg per item
Application:
Germination instructions: Soak brown millet in water for about 12-15 hours. Then rinse twice a day with water, drain well and leave to stand covered. Germination time is 5-7 days.
Consumption recommendation: Sprouts can be added 3 teaspoons twice a day to soups, muesli, salads or on bread. The seeds are not suitable for cooking because the hard shell does not become soft.
Ingredients:
Brown millet (100%) from certified organic farming.
Additional Information:
Store in dry place protected from heat.
Nutrition:
| Energy | 1427 kJ / 336 kcal |
|---|---|
| Fat | 3,9 g |
| - of which saturates | 0,4 g |
| Carbohydrate | 56,0 g |
| - of which sugars | 1,3 g |
| Fibre | 14,5 g |
| Protein | 12,0 g |
| Salt | 0,03 g |
Certificates
Eco Inspection Body
Organic products of the brand Werz
are certified by the inspection body DE-ÖKO-007.
EU- / Non-EU-Agriculture
Distributor:
Karl-Otto Werz Naturkornmühle GmbH & Co. KG, Stäffeleswiesen 28, DE-89522 Heidenheim
info (at) werz [dot] biowww.werz.bio
Werz Organic Brown Millet whole, gluten free (1 kg) is often purchased together with:
Product Reviews
: 5 Stars Review by Henriette B.
: Review date:The description says that it is not suitable for cooking because the skin does not soften. That is not true :-). It just takes longer. I always mix normal millet with brown millet and when the white is cooked through, the brown is still nice and crunchy.
In der Beschreibung steht, dass sie nicht zum Kochen geeignet ist, da die Schale nicht weich wird. Das stimmt so nicht :-). Es dauert nur länger. Ich mische immer normale Hirse mit Braunhirse und wenn die weiße durch ist, ist die braune noch schön knackig.
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Average Rating 5.00 from 5 stars based on 1 reviews
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