Spielberger Organic High Protein Cake Flour, 800 g: Unit: 800 g

Spielberger Organic High Protein Cake Flour. This Demeter cake flour is just as suitable for delicate cakes, muffins, loaf cakes, sponge mixtures and waffles as it is for many other sweet baking ideas. It can be used just like standard cake flour and ensures light, moist baked goods with a pleasantly fine crumb. Its balanced flavour pairs particularly well with fresh fruit, nuts, cocoa or spices such as cinnamon, vanilla and tonka bean. The flour also serves as a versatile base for creative recipes featuring quark or plant-based alternatives.