All Products in Category "Natural Food › Pastries › Chips". Sorting: Product Name Alphabetically. Selected Product Filters: Certificates: Organic Label. . Current page: 9:

Delicious, light and crispy. In Indian cuisine, papadums are served as a side dish or appetiser. They are a great option for dishes with sweet or savoury chutney. However, the airy crackers can also be enjoyed as a snack on their own...

Dehydrated potatoes form the basis of this crunchy organic snack. Spices such as pepper, sea salt and turmeric round off the recipe. Enjoy the snack with a delicious aperitif or between meals...

Lentils are a source of vegetable protein and have always been a staple in daily diets worldwide. Today we have revisited the lentils in a unique form, crispy and with preservation of the natural taste and nutritional qualities of this precious legume source of fibre and protein. Enjoy this snack, oven baked with a hint of chili, as a nookie or appetizer!...

Lentil chips are a whole new way to enjoy legumes. Their natural flavour remains intact in this chips. Enjoy these lentil chips as a small snack or appetiser. Baked in the oven, not deep-fried!...

The organic tortilla chips are made from sun-ripened, stone-ground corn and deep-fried in sunflower oil. A chilli spice blend gives them a spicy-hot note. The best way to enjoy the corn chips is on their own or with a dip...

Gently made from sun-ripened, stone-ground corn and sunflower oil. There is nothing to stand in the way of your Mexican evening with friends or at home on the couch with your favourite TV series...

To offer a special treat, only hand-picked Bioland potatoes are used, which are baked with shell in sunflower oil. The cooks make sure that the chips leave the kettle at the right moment to be spiced...

For these organic crisps, potatoes are cut into slices with the peel and baked in sunflower oil until crispy. The crisps owe their special taste to natural ingredients...

Mung beans are mainly known as easily sprouted sprouts, as an ingredient in wok vegetables or as a basis for dal. They are less well known as a snack. Mung bean chips taste great with sake, beer, wine, soft drinks and as a snack between meals...

These crispy chips are made from puffed lentils. Sunflower oil, salt and pepper give them their characteristic flavor. An exciting alternative to classic potato chips. Perfect for sharing or snacking on your own...

The perfect no-frills snack. Only 3 ingredients conjure up 100% taste. Peas, corn and salt - the treat is ready. Simply pure crunchy fun, naturally organic...

Good choice for vegetarians and vegans. Rich in protein. The further development of the Corn Pea Chips impresses with a recipe made from the finest black pepper. Enjoy the super crispy treat...