: Unit: 0,5 g: Price: 6,39 Euro: Base Price: 1 kg = 12.780,00 Euro: Availability: 3 units in stock, Dispatched on Monday: Note: Including value added tax, plus shipping costs: Shipping Weight: 14 g...
: Description (shortened):
Saffron, the "red gold", has stood for exclusivity and an incomparable flavour for thousands of years. Only the first flowers of this Negin saffron are carefully picked by hand. The high-quality saffron threads, with their rich aroma and intense colour, are suitable for seasoning and naturally colouring vegetable and rice dishes, paella, soups, bo...
: Unit: 0,5 g: Price: 9,69 Euro: Base Price: 1 kg = 19.380,00 Euro: Availability: 3 units in stock, Dispatched on Monday: Note: Including value added tax, plus shipping costs: Shipping Weight: 71 g...
: Description (shortened):
As one of the most expensive spices, saffron should be used sparingly. A small pinch of the precious spice is enough to give dishes the unmistakable aroma of saffron...
: Unit: 0,5 g: Price: 9,69 Euro: Base Price: 1 kg = 19.380,00 Euro: Availability: 4 units in stock, Dispatched on Monday: Note: Including value added tax, plus shipping costs: Shipping Weight: 72 g...
: Description (shortened):
Saffron is one of the most expensive spices in the world. Only a few of the red-orange threads are needed to give the meal an aromatic, slightly spicy taste. The sensitive spice refines both savoury and sweet meals ...
: Unit: 0,5 g: Price: 6,49 Euro: Base Price: 1 kg = 12.980,00 Euro: Availability: 16 units in stock, Dispatched on Monday: Note: Including value added tax, plus shipping costs: Shipping Weight: 13 g...
: Description (shortened):
Saffron is one of the world’s most precious spices. The fine threads of the saffron crocus are elaborately harvested by hand. It gives fish and rice dishes an unmistakably aroma...
: Unit: 0,5 g: Price: 6,39 Euro: Base Price: 1 kg = 12.780,00 Euro: Availability: 10 units in stock, Dispatched on Monday: Note: Including value added tax, plus shipping costs: Shipping Weight: 10 g...
: Description (shortened):
Saffron is the most expensive spice in the world, which is not surprising. About 150,000 crocus blossoms are needed to gain one kilogram. However, just a few of the red-orange threads are enough to give the dish an aromatic, slightly spicy taste. This sensitive spice refines savoury meals, but also desserts, sweet bread and pastries...