All Products in Category "Natural Food › Cereals › Poppies". Sorting: Product Name Alphabetically. Current page: 3:

The small, round grain balls make your muesli even more crispy and give it a nutty flavour. The puffed wholemeal quinoa can also be used as a topping on smoothie bowls or for muffins...

With their mild, delicate nutty flavour, puffed millet grains are a versatile breakfast option. They taste great on their own with plant-based drinks or yoghurt, refine mueslis and bowls and can also be combined well with other cereals, fruit or nuts...

For these breakfast cereals, spelt is cooked with steam under high pressure and then refined with honey. This creates a golden, pleasantly crunchy texture with a delicate honey flavor. The puffed spelt tastes just as good on its own as it does with milk, yogurt, or plant-based drinks—whether for breakfast or as a small snack between meals...

A crunchy, gluten-free mix of white and cocoa rice crispies, rounded off with fine pieces of dark chocolate. Combined with milk, yoghurt or a plant-based drink, it makes a delicious breakfast for the whole family. Also a delicious option as a small snack between meals...

This gluten-free puffed rice is not extruded but obtained by gently cooking whole-grain rice under high pressure. This process gives it a light, crispy texture. It is highly versatile and can be enjoyed with milk or yogurt, or used as an ingredient in desserts and homemade snacks...

Crispy cereal with a chocolate and hazelnut cream filling. Refined with vanilla extract. Delicious with milk, yoghurt, quark and various plant-based drinks. A delicious treat also refined with fresh fruit...