Natura Organic Wholegrain Sourdough dried: Unit: 125 g
Dough leavening agent for quick sourdough
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: Description:
Natura Organic Wholegrain Sourdough dried. Making traditional sourdough takes several days, as the starter is fermented in three stages. With this dried wholemeal sourdough, you can skip this time-consuming process and still enjoy delicious sourdough baked goods. Simply mix it into the flour with dried yeast and follow the recipe as normal.
Original Product Name:
Vollkorn Sauerteig
EAN / GTIN:
4009890116293Shipping Weight:
149 g per item
Application:
Natura Wholegrain Sourdough is added directly to the flour, eliminating the need for time-consuming sourdough maintenance. 2 slightly heaped tablespoons (15 g) are sufficient for 500 g of flour (a loaf weighing approx. 750 g).
Ingredients:
Roggen-Vollkornmehl*, Sauerteigkulturen
* Aus kontrolliert biologischem Anbau.
Allergens:
Roggen-Vollkornmehl
Additional Information:
Vegan.
Store in a cool, dry place.
Nutrition:
| Energy | 1477 kJ / 350 kcal |
|---|---|
| Fat | 1,7 g |
| - of which saturates | 0,3 g |
| Carbohydrate | 64 g |
| - of which sugars | 3,5 g |
| Fibre | 14 g |
| Protein | 9,6 g |
| Salt | 0 g |
Certificates
Eco Inspection Body
Organic products of the brand Natura
are certified by the inspection body DE-ÖKO-001.
EU- / Non-EU-Agriculture
Distributor:
Natura-Werk Gebr. Hiller GmbH & Co. KG, Neanderstr. 5, DE-30165 Hannover
info (at) naturawerk [dot] dewww.naturawerk.de
