Back to top
Back to top
Back to top

BioGourmet Organic Black Risotto

Ready mix for risotto with squid ink

BioGourmet Organic Black Risotto. The black risotto is from the preparation to enjoyment an experience. The Carnaroli rice turns deep black when cooked and makes every bite a maritime pleasure. Rounded off with vegetables, miso paste and extra virgin olive oil, the "risotto al nero di seppia" tastes simply extraordinary.

Original Product Name:

EAN / GTIN:

4039057415730

Shipping Weight:

Application:

Sweat the content in a large saucepan with some olive oil. Deglaze with 100 ml of white wine and bring to a boil while stirring. Gradually add approx. 700 ml of hot water and simmer, stirring occasionally, for at least 15 minutes until the rice is soft but still has bite. Take the pan off the heat, mix in a little butter and parmesan and let it rest for a short time before serving.

Ingredients:

Carnaroli rice* 92%, squid ink* 2% (contains molluscs), sea salt, rice flour*, onions*, celery*, carrots*, parsley*, leek*, extra virgin olive oil*, corn starch*, miso* ( soy*, rice*, water, salt, koji), yeast extract, spices*
* From certified organic farming.

Allergens:

soy, celery, squid ink, molluscs

Additional Information:

Store in a cool and dry place.

Nutrition per 100 g
Energy 1418 kJ / 334 kcal
Fat 0,9 g
- of which saturates 0,3 g
Carbohydrate 73 g
- of which sugars 0,5 g
Protein 7,3 g
Salt 3,9 g
EU Organic

Organic products of the brand BioGourmet
are certified by the inspection body DE-ÖKO-003.
EU-/Non-EU-Agriculture

Distributor:

BioGourmet GmbH, Ochsenweg 1, DE-71729 Erdmannhausen

info (at) bio-gourmet [dot] com
www.bio-gourmet.com

BioGourmet Organic Black Risotto () is often purchased together with:

Back to top
Scroll to Top