Alce Nero in Category "Natural Food". Sorting: Product Name Alphabetically. Current page: 3:

Fine Italian rice with large, firm grains: ideal for creamy risottos. Carnaroli is known for its excellent cooking stability and ability to optimally absorb flavours while remaining pleasantly firm to the bite. The perfect choice for classic risotto recipes, salads and fine Italian cuisine...

The Italian chestnut honey shimmers amber from the jar. It impresses with its typically aromatic fragrance and tart taste. Gently processed, cold decanted and filtered. Chestnut honey works wonderfully for savoury dishes, as a companion to mature cheese or with game. It also reveals its intense aroma in hearty marinades or with roasted meat...

This delicious spread is made from chestnuts sourced from Italian organic farmers. Sweetened with grape sugar, without added pectin. Chestnut purée tastes wonderful on bread, but is also ideal for filling pastries and crêpes or for adding a special touch to desserts and sweet dishes...

Traditionally ground between millstones for a uniform, fine grain. The protein-rich pulses give the flour its characteristic nutty flavour and make it the ideal base for farinata, biscuits, frittelle and falafel. As a gluten-free alternative, the flour adds a flavourful note to savoury and sweet baked goods and can be used in a variety of ways in the kitche...

100% Italian and full of character. These dried chickpeas, grown in Italy, are the ideal base for hearty soups, creamy passatas and warming stews. Cooking like in Italy. Simple, filling, delicious...

Whether as an ingredient in salads, stews, soups, in dips or as a side dish - the chickpeas refine your meal. Enjoy the chickpeas from Italy!...

Light in color, this Italian citrus fruit honey delights with its fruity aroma. It is gently processed, cold-decanted and filtered. Citrus fruit honey pairs well with desserts, as an accompaniment to cheese, or for refining yogurt and curd cheese. It is also a suitable choice for salad dressings...

Italy is renowned for its variety of aromatic, sun-kissed citrus fruits. This sweet, tart and fruity spread, with 68 g of citrus fruit per 100 g of spread, is gently processed and refined with grape sugar for a balanced flavour. No pectin added. Delicious as a spread, but also as a filling in pastries and cakes...

Delicate, fruity and with the floral-fruity aroma of Italian citrus blossom honey, these jelly sweets are a sweet tribute to sunny citrus gardens and brighten up every little break. Essential oils of lemon and honey perfectly refine the moment of enjoyment...

Fruity tomato sauce made from 100% Italian tomatoes, refined with a little basil, onion and garlic. The carefully selected ingredients ensure an authentic, balanced flavour - pure and without frills. Delicious with pasta, Mediterranean dishes or as a base for pizza toppings...

Chocolatey cocoa biscuits with an intense flavour, a delight for all lovers of dark chocolate. Baked with Italian wheat flour, the simple recipe contains no eggs or animal fats. A delicious snack for between meals, in the evening on the sofa or on the go...

Chocolatey cocoa biscuits with crunchy chocolate chips - a real treat for all chocolate lovers. Made from Italian wheat flour, the recipe contains no eggs or animal fats. The intense chocolate flavour makes the biscuits a delicious snack for between meals, on the sofa in the evening or on the go...

Tender, gently cooked lentils from Italy with a delicate, nutty flavour and a pleasant bite. They are versatile and ideal for salads, soups, stews or as a savoury side dish. Practically ready-to-eat and perfect for quick, tasty cooking...

Light in colour, this Italian coriander honey impresses with its distinctive aroma and balanced taste. It is gently processed, cold decanted and filtered. Coriander honey works wonderfully for savoury dishes, as a companion to tangy cheese or for refining dressings. It also reveals its characteristic aroma with roasted meat or in marinades...

Crispy corn wafers refined with Cappelli durum wheat, a traditional Italian cereal with a mild, nutty flavour. The combination ensures a balanced flavour and a pleasantly light texture. Ideal on their own, with sweet or savoury spreads or as a snack between meals...

Typical spiral-shaped fusilli made from maize and rice flour with a mild flavour and pleasantly firm to the bite. The twisted shape absorbs sauces well and makes it ideal for classic pasta dishes, vegetable stir-fries or fresh pestos. A versatile pasta for uncomplicated enjoyment without gluten...

Short, tubular penne made from maize and rice with a pleasantly firm texture. Thanks to their grooved surface and robust structure, they are perfect for creamy sauces, oven dishes or savoury casseroles. Easy to prepare and versatile to combine...