Alce Nero Organic Cappelli Durum Wheat Rigatoni: Enhed: 500 g
Made from 100% Italian Cappelli durum wheat
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: Beskrivelse:
Alce Nero Organic Cappelli Durum Wheat Rigatoni. Made from Italian organic Cappelli durum wheat, a historical variety from the early 1900s that was cultivated in the provinces of Foggia and Bari. The semolina is processed with water from the Trentino Alps to produce the characteristic grooved tubes. Thanks to their shape and textured surface, the rigatoni absorb sauces perfectly and make an excellent addition to all pasta dishes. The plastic-free packaging can be easily disposed of in the waste paper.
Original produktbetegnelse:
Rigatoni Varietà di Grano Cappelli
EAN / GTIN:
8009004809628Forsendelsesvægt:
510 g pr. stk.
Anvendelse:
Add 100 g pasta to 1.5 litres of boiling, salted water and cook for approx. 12 minutes.
Ingredienser:
Durum wheat semolina*, water
* From certified organic farming.
May contain other cereals containing gluten, soya and mustard.
Allergener:
wheat semolina, gluten, soya, mustard
Yderligere information:
Store in a cool and dry place.
Næringsindhold:
| Energi | 1474 kJ / 351 kcal |
|---|---|
| Fedt | 1,4 g |
| - heraf Mættede fedtsyrer | 0,3 g |
| Kulhydrat | 72 g |
| - heraf Sukkerarter | 2,8 g |
| Kostfibre | 3,2 g |
| Protein | 11 g |
| Salt | 0 g |
Certifikater
Øko-kontrolorgan
Økologiske produkter af mærket Alce Nero
er certificeret af kontrolorganet IT-BIO-009.
EU- / Ikke-EU-landbrug
Ansvarlig distributør:
Alce Nero S.p.A., Via Palazzetti 5c, IT-40068 San Lazzaro di Savena
info (snabel-a) alcenero [punktum] itde.alcenero.com
Bemærk:
Beklager! Oversættelsen af denne produktbeskrivelse er desværre stadig under udarbejdelse.
