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Bio Asia Organic Ramen Noodles

Quick and easy to prepare

Bio Asia Organic Ramen Noodles. With a golden-yellow colour imparted by a hint of turmeric, these wheat flour ramen noodles are a classic accompaniment to hot broths and all kinds of Asian-inspired dishes. With the typically firm, slightly springy texture that defines good ramen, they deliver an authentic Asian taste experience, whether stir-fried or served in soups.

EAN / GTIN:

4316734168999

Peso di Spedizione:

Applicazione:

For soup: Cook the noodles in plenty of water for about 5 minutes. Then drain the water and add the noodles to your chosen soup.
For stir-frying: Cook the noodles in plenty of water for approx. 4 minutes or soak them, covered, in a warm water bath (70–80 °C) for approx. 10 minutes. Then rinse each batch briefly under cold water and drain. Use them for stir-frying.

Ingredienti:

Wheat flour*, water, salt, turmeric*, thickener: guar gum; raising agent: sodium carbonate
* From certified organic farming.

Allergeni:

wheat flour

Informazioni aggiuntive:

Store in a dry, dark place at room temperature.

Valori Nutrizionali per 100 g
Energia 1405 kJ / 331 kcal
Grassi 1,3 g
- di cui acidi grassi saturi 0,3 g
Carboidrati 69 g
- di cui zuccheri 1 g
Fibre alimentari 1 g
Proteine 11 g
Sale 1,5 g
EU Organic

I prodotti biologici della marca Bio Asia
sono certificati dall'ente di controllo DE-ÖKO-001.
Agricoltura UE / non UE

Distributeur:

Kreyenhop & Kluge GmbH & Co.KG, Industriestraße 40-42, DE-28876 Oyten

info (chiocciola) kreyenhop [punto] de
www.kreyenhop-kluge.com

Nota:

Ci dispiace! Purtroppo la traduzione di questa descrizione del prodotto è ancora in corso.

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