dennree Organic Rice Flakes, gluten-free: Unité: 500 g
For cooking, baking for muesli or desserts
: Description:
dennree Organic Rice Flakes, gluten-free. Rice belongs to the sweet grass family and is one of the oldest cultivated plants in the world. For these gluten-free rice flakes, selected wholemeal rice is steamed and rolled into flakes. With their naturally mild flavour, these versatile flakes are ideal for the simple preparation of desserts, as an ingredient in muesli or for cooking and baking.
Nom original produit:
Reisflocken, glutenfrei
EAN / GTIN:
4021851433171Poids d'envoi:
505 g par pièce
Utilisation:
Basic preparation: Stir 50 g of rice flakes into 100 ml of cold or warm liquid (milk or vegetable drink) and leave to swell for approx. 10-15 minutes.
Ingrédients:
Wholemeal rice flakes from certified organic farming
Informations supplémentaires:
Store in a dry place, protect from heat.
Valeurs nutritionelles:
| Énergie | 1491 kJ / 352 kcal |
|---|---|
| Matières grasses | 2,2 g |
| - dont acides gras saturés | 0,6 g |
| Glucides | 74 g |
| - dont sucres | 0,7 g |
| Fibres alimentaires | 2,2 g |
| Protéines | 7,8 g |
| Sel | 0,03 g |
Certificats
Organisme de contrôle bio
Les produits biologiques de la marque dennree
sont certifiés par l'organisme de contrôle DE-ÖKO-003.
Agriculture UE / non UE
Distributeur:
dennree GmbH, Hofer Str. 11, DE-95183 Töpen
zentrale (arobase) dennree [point] dewww.dennree.de
Note:
Désolé! Malheureusement, la traduction de cette description de produit est toujours en cours.
