dennree Organic Rice Flakes, gluten-free: Unit: 500 g
For cooking, baking for muesli or desserts
: Description:
dennree Organic Rice Flakes, gluten-free. Rice belongs to the sweet grass family and is one of the oldest cultivated plants in the world. For these gluten-free rice flakes, selected wholemeal rice is steamed and rolled into flakes. With their naturally mild flavour, these versatile flakes are ideal for the simple preparation of desserts, as an ingredient in muesli or for cooking and baking.
Original Product Name:
Reisflocken, glutenfrei
EAN / GTIN:
4021851433171Shipping Weight:
505 g per item
Application:
Basic preparation: Stir 50 g of rice flakes into 100 ml of cold or warm liquid (milk or vegetable drink) and leave to swell for approx. 10-15 minutes.
Ingredients:
Wholemeal rice flakes from certified organic farming
Additional Information:
Store in a dry place, protect from heat.
Nutrition:
| Energy | 1491 kJ / 352 kcal |
|---|---|
| Fat | 2,2 g |
| - of which saturates | 0,6 g |
| Carbohydrate | 74 g |
| - of which sugars | 0,7 g |
| Fibre | 2,2 g |
| Protein | 7,8 g |
| Salt | 0,03 g |
Certificates
Eco Inspection Body
Organic products of the brand dennree
are certified by the inspection body DE-ÖKO-003.
EU- / Non-EU-Agriculture
Distributor:
dennree GmbH, Hofer Str. 11, DE-95183 Töpen
zentrale (at) dennree [dot] dewww.dennree.de